After the soy texturing process, the grinding process begins until a micronized flour is obtained.
The soybean is processed obtaining defatted soybean flour, and then subjected to an extrusion process, which involves high temperature, pressure, texturing and dehydration, finally achieving textured soy protein.
Supplements.
Specialty foods.
Defated soybean flour for human foods.
Peanut Butter, Honey.
Consumer's End Products, Based on Herbal Extracts Like Medicinal Specialties, Dietary Supplement, and Cosmetic Products.
Peanut butter, peanuts raw and blanched, sunflower, grains, sweet biscuits, breakfast cereals, wines.
Texturized pea protein, texturized soy protein, tsp, baby formula, baby milk, infant formula, chamomile, oregano, coriander, sweet chilli.Marketing
1.raw materials: creatine monohydrate magnesium carbonate l glutamic acid magnesium stearate maltitol sorbitol l leucine l leucine hydrolized l carnitine tartrate l glutamine taurine l arginine hcl l isoleucine l valine vitamin c sucralose dl choline bitartrate l tryptophan resveratrol l carnitine alpha gpc powder vitamin b8 guar gum ace k xanthan gum hmb ca beta alanine l citrulline dl malate spirulina co q10 Glycerine n acetyl d glucosamine inuline fos conjugated linoleic acid cla soy isolated protein calcium carbonate hydrolyzed collagen kollidon 64 shark cartilage powder lactose silicon dioxide isomalte oligosacharides imo syrup calcium acetate calcium acetate monohydrate sodium citrate xylisorbx300 anhydrous caffeine fructose chinese ivy stem extract guava leaf extract 2.product with final packaging : protein bars, whey protein in powder, aminoacids, bcaa vitamins gainers, preworkout fat burners..Trade and manufacturing
