Meat Poultry Suppliers and Manufacturers

Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place. SALTED BEEF/BUFFALO OMASUM SPECS: Product: Beef/Buffalo Omasum, Type: Beef/ Buffalo Style: Salted Saltiness: Salt 1% Packaging: 20 kg Carton or as per buyer requirement Moisture: Less than 3% GRADE & SIZES AA: 1000 GM UP A: 800-1000 GM B: 500-800 GM As per customer requirement.

Product Description : "- In brine - In sunflower oil - In soy sauce - Fried dried Product origin : Thailand Minimum Order Size and Packaging details : 160 g

Lump Crabmeat

Canned Pink Crabmeat

Frozen bovine meat with several types of cuts.

Beypilic Frozen Peking Duck

Features: Safe Rawhide-free Easy to digest Grain-free Gluten-free Sugar-free Helps maintain healthy teeth and gums Natural with added vitamins and minerals Crude Protein (min.) 80% Crude Fat (min.) 2% Crude Fiber (max.) 1% Ash (max.) 1% Moisture (max.) 14%

Frozen rabbit whole carcass boneless skinless head-on, without pawns, viscera, IWP, 20kgs/ctn Size: midum 600-1000g/pc large:1000-1500g/pc X-Large:1500g+ Packing: In carton of 20kg, 5000gX4 boxes each.

Freezing type: IQF. Process type - Fresh Frozen Beef Liver Storage conditions and shelf life: 12 months at a temperature -18C and lower. Type of packaging: Box 10-12 kg. Net weight of 1 carton, kg:10-12

Egg yolk powder is rich in lecithin, protein, etc and has good emulsification, expansion, color adjustment and flavor enhancing ability. It can be applied to many products, such as toasted foods, cold drinks, seasonings, mayonnaise , babyâ??s food, etc. Besides, egg yolk oil and lecithin can be extracted from egg yolk powder for medication and health care foods. Application: 1. It can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor. 2.After the mixing with the dough, it can make the dough has higher ability of gas containing. 3.Add into the baked goods, and make the food surface colorful and beautiful. 4.As a kind of natural emulsifier for the cold food, it can increase the cohesiveness of fat, and improve the conformality of the cold food. 5.It can as the ingredients of flavoring.

The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards. Fresh White and brown eggs Color : White & Brown Size : Small, Medium, Large and Extra large Weight: Ranging from 45gms to 63gms. Available Grade: A Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs) Shipment Details. 1. Number of Eggs per Tray = 30 2. Number of Trays in Carton = 12 3. Number of Eggs in Carton Box = 360 4. Number of Carton Box in 40 Feet Container = 1312 cartons 5. Shipment Mode = By Refer Container 6. Total Number of Eggs per 40 feet container = 472360

The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards. Fresh White and brown eggs Color : White & Brown Size : Small, Medium, Large and Extra large Weight: Ranging from 45gms to 63gms. Available Grade: A Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs) Shipment Details. 1. Number of Eggs per Tray = 30 2. Number of Trays in Carton = 12 3. Number of Eggs in Carton Box = 360 4. Number of Carton Box in 40 Feet Container = 1312 cartons 5. Shipment Mode = By Refer Container 6. Total Number of Eggs per 40 feet container = 472360

Frozen Meat

Frozen Meat

Price And Quantity Minimum Order Quantity : 5 Kilograms Price Range : 170.00 - 500.00 INR/Kilograms Product Specifications Usage : For Home and Hotel Product Type : Turkey Style : Frozen Cooked Processing Type : Steamed, Roasted, Fried, Chopped Part : Head Feature : Nutritious, Effective Product Description Turkey Meat You can remove any link to our website from this website template, you're free to use this website template without linking back to us. You can remove any link to our website from this website template, you're free to use this website template without linking back to us. You can remove any link to our website from this website template. Trade Information Payment Terms : Cash in Advance (CID), Cash Advance (CA) Supply Ability : 10000 Kilograms Per Week Delivery Time : 2-7 Days Main Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic Market : All India