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Turkish Pistachio Inshell , Kernel

(1.3)
Supplier From Turkey
Feb-15-19

Pistachio Inshell 34-36 100gr. 120-127 pcs
Pistachio Inshell 36-38 100gr. 130-135 pcs
Pistachio Inshell 38-40 100gr. 135-141 pcs
Pistachio Inshell 40-42 100gr. 141-148 pcs
Pistachio Kernel Perfect Green
Pistachio Kernel Mawardi
Pistachio Kernel Boz Grade 1 %20 Rose
Pistachio Kernel Boz Grade 2 %40 Rose
Pistachio Kernel Boz Grade 3 %60 Rose
Pistachio Kernel Boz Grade 4 %80 Rose
Pistachio Kernel SIra IS (Naturel)
Pistachio Kernel GUl IS(Rose)
Pistachio Kernel KIrmIzI ( Red Yellowish)

Price and Minimum Quantity

Price: $1
MOQ: Not Specified
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DETAILS:
1.Sizing:
Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under:
18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32

2.Type of open shell:
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3.Pistachio in shell species
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almond ,apricot kernels,betel nuts,brazil nuts,cashew nuts,chestnuts,ginkgo nuts,hazelnuts ,macadamia nuts,peanuts,pecan nuts,pine nuts,pistachio nuts,pumpkin kernels,sunflower kernels,walnuts,
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No additives 100% natural
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Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
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Moisture content : Maximum 4,5%
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Empty shells : Maximum 1%

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Small nuts : Maximum 5%
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Moisture content : Maximum 4,5%
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Sample Available
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Supplier From Cape Town, Western Cape, South Africa
Supplier Of Pistachio   |   Pistachios
 
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No additives 100% natural

Size: 18-34

Processing : Raw

Closed nuts: Maximum 5%

Small nuts : Maximum 5%

Deformed nuts : Maximum 2%

Nuts of another sort: Maximum 6%

Foreign objects : Maximum 1%

Mechanical open : Not allowed

Moisture content : Maximum 4,5%

Mold : Not allowed

Output kernel : At least 54%

Partially disclosed nuts (by weight) : Maximum 10%

kernels without shell : Maximum 1%

Empty shells : Maximum 1%



Grades of Pistachios



AAA: ~95% whole + 5% split.

AA: ~90% whole + 10% split.

A: ~85% whole + 15% split.

C: ~70% whole + 30% split.
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