Export Quality Frozen - Fresh - Live Blue Swimming Crab Processing net weight: 70%
- 100% N.W,,Fat content: 15% up,,Style: Alive Fresh,,Size: 200 - 700 gm up Delivery
detail: 1 weeks after confirming your order,,30% female and 70% male for every
shipment-A. 90% N.W. with 10% glazing.B. 80% N.W. 20% Glazing C. 70% N.W. 30%
Glazing
Supplier: Wood pellet, seafood and scrap
Buyer: Wood pellet, seafood , scrap
Supplier: Live and frozen seafood
Buyer: Frozen vannamei shrimp, frozen black tiger shrimp, frozen loligo squid, frozen and live lobster.
I import in EU frozen HOSO "cooking quality" shrimp. The specie is Penaeus Vannamei. It is farmed in Iran, or Ecuador. Sizes from 30/40 to 80/100. Production seasons : - first crop from June to July - second crop from October to December Density of farming is low, around 30 shrimp per m2 and the testure/taste are very good. I have already imported 50 40 feet container in France so far. I can ooffer as well "distribution quality" vannamei from Vietnam or Ecuador: raw or cooked HOSO, HLSO, PDTP, PD...
Supplier: Frozen shrimps, frozen raw vannamei shrimp cooking quality from iran: hoso 30/40 41/50 51/60 61/70 70/80 80/100 mc of 2x6 kg, frozen raw extensive monodon from vietnam:, conventionnal, asc, organic, all sizes, all types: hlso, ezp, pd, pdto
Buyer: Frozen shrimps
Supplier: Sea cucumbers, seashells, sea shell meat, sea shell operculum, cuttlefish bone
Buyer: Cuttlefish bone, seashell operculum
Supplier: Frozen seafood like sea tiger prawn, sea flower prawn, sea white shrimp, sea pink, vannamei white shrimps, soft shell crab, spanner crab, squids, cuttlefish