Botanical source: Filipendula ulmaria
Origin: Estonia
Natural: collected from the floodplain meadows of Alam-Pedja nature reserve, wilderness of Estonia.
Part used: whole plant
Technology: produced by freeze-drying of raw juice
Appearance: green powder, with intensive taste and flavor
Health indications: digestive health, anti-inflammatory, immune system, pain relief etc.
Field of application: food and beverages industry, natural cosmetics, health industry
Package: folium bags
Supplier: Pangasius, basa, shrimp, prawn, catfish, tilapia, tuna, seafood, mackerel, sardine, vannamei, black tiger, scampi, lobster, apple, meat, frozen, fish, juice, coconut, chili, banana, vegetable, can, canned, tin, pineapple, lime, dried, dry, dehydrated, cassava, taro, jackfruit, durian, tomato, corn, sauce, leave, whole, spice, herb, banana, oil, powder, flour, black, puree, concentrate, salmon, red, pea, passion, orange, panga, swai, fresh, freshwater, river, natural, cut, process, produce, chicken, beef, buffalo, quail, rice, pepper, cashew, turmeric, ginger, garlic, cinnamon, cassia, star, anise, cloves, nutmeg, fennel, ground, mince
