Vacuum Cooler Machine

Vacuum cooler for vegetables and fruits. Fast, efficient precooling method especially for leafy vegetables.Quick and efficient precooling periods of 20 to 30 minutes are achieved depending on the type of product, amount of heat removed and other factors. Vacuum coolers are suitable for precooling: Lettuce, celery, kale, cilantro, brussel sprouts, cabbage, endive, escarole, leeks, mushrooms, Chinese vegetables, parsley, spinach, collards, chard, cut flowers. Many more items can be vacuum. Technical Parameters Model NO: KMS-2P Processing capacity: 2Pallets(1000KG)/Cycle, (2times/hour) Object processing temmperature: 80, (can be adjusted) Refrigeration capacity: 80.5WK Evaporating temperature: -15 Condensing temperature: 40 Compressor brand and type: Hanbell Screw Compressor, (Taiwan) Total Power: 35.4KW, 35.4KW/H Compressor power: 26.7KW Vacuum Pump: Rotany Vane, (Germany brand) Ultimate Vacuum: 600Pa Refrigeration accessories(batch): Danfoss, (Denmark brand) Vacuum tank: ICEUPS brand, (Q235 Carbon Structural steel) Vacuum groove type: Single groove Opening door type: Horizontal moving type, (Automatically) Automation system: Schneider/LS, (Germany/Korea brand) Intelligent control system, Kunluntongtai/ICEUPS, (Touch screen) Power supply: 380V-3P-50Hz, (other voltage available) Refrigerant: R404a Ambient temperature: 25 Cooling mode: Air cooling, (water cooling available) Running noise(dB): 57 Vacuum slot size (LxWxH): 2500mmX1400mmX2200mm Overall dimension (LxWxH): 5360mmX3900mmX2600mm Overall Weight: About 7800kg Remark If the actual situation are beyond the above parameters,the professional R&D team from ICEUPS can customize it for you. All models available are: KMS-300S, KMS-1P, KMS-2P, KMS-3P, KMS-4P, KMS-5P, KMS-6P, KMS-8P, KMS-10P.

Vacuum cooler for vegetables and fruits. Fast, efficient precooling method especially for leafy vegetables.Quick and efficient precooling periods of 20 to 30 minutes are achieved depending on the type of product, amount of heat removed and other factors. Vacuum coolers are suitable for precooling: Lettuce, celery, kale, cilantro, brussel sprouts, cabbage, endive, escarole, leeks, mushrooms, Chinese vegetables, parsley, spinach, collards, chard, cut flowers. Many more items can be vacuum. Model NO: KMS-6P Processing capacity: 6Pallets(3000KG)/time, (2times/hour) Object processing temmperature: 80, (can be adjusted) Refrigeration capacity: 200WK Evaporating temperature: -15 Condensing temperature: 40 Compressor brand and type: Hanbell Screw Compressor, (Taiwan) Total Power: 92KW Compressor power: 68.5KW Vacuum Pump: Rotany Vane, (Germany brand) Ultimate Vacuum: 600Pa Refrigeration accessories(batch): Danfoss, (Denmark brand) Vacuum tank: ICEUPS brand, (Q235 Carbon Structural steel) Vacuum groove type: Single groove Opening door type: Horizontal moving type, (Automatically) Automation system: Schneider/LS, (Germany/Korea brand) Intelligent control system, Kunluntongtai/ICEUPS, (Touch screen) Power supply: 380V-3P-50Hz, (other voltage available) Refrigerant: R404a Ambient temperature: 25 Cooling mode: water cooling Running noise(dB): 59 Vacuum slot size (LxWxH): 7500mmX1400mmX2200mm Overall dimension (LxWxH): 12000mmX3900mmX2600mm Overall Weight: About 16500kg RemarkIf the actual situation are beyond the above parameters,the professional R&D team from ICEUPS can customize it for you. All models available are: KMS-300S, KMS-1P, KMS-2P, KMS-3P, KMS-4P, KMS-5P, KMS-6P, KMS-8P, KMS-10P.

What is Vacuum cooling? Vacuum cooking is the quickest and most cost-efficient cooking system for vegetable, fruits, flowers and more. The vacuum cooling technology which can strongly improve your products quality and at the same time reduce your cooling costs, is now becoming an acceptable investment for almost all vegetable growers. The technology is based on the phenomenon that water starts boiting at lower temperatures as the pressure decreases. In the vacuum cooler the pressure is reduced to a level where water starts boiling at 2. The boiling process takes away heat from the products. As an effect, products can be cooled down through and through to 1 or 2 within 20-30 minutes. Even(Micro-perforated) packed products can easily be cooled by this way! The quick and uniform cooling (the surface and the core of the vegetable reach exact the same temperature after vacuum cooling!) results in a substantially longer shelf life of your produce. At the same time you can save on energy costs, as the vacuum cooling process is much more effective than traditional cooling technologies. Model No: KMS-8P Processing capacity: 8Pallets(4000KG)/time, (2times/hour) Object processing temmperature: 80, (can be adjusted) Refrigeration capacity: 200WK Evaporating temperature: -15 Condensing temperature: 40 Compressor brand and type: Hanbell Screw Compressor, (Taiwan) Total Power: 116.5KW Compressor power: 82.5KW Vacuum Pump: Rotany Vane, (Germany brand) Ultimate Vacuum: 600Pa Refrigeration accessories(batch): Danfoss, (Denmark brand) Vacuum tank: ICEUPS brand, (Q235 Carbon Structural steel) Vacuum groove type: Single groove Opening door type: Horizontal moving type, (Automatically) Automation system: Schneider/LS, (Germany/Korea brand) Intelligent control system, Kunluntongtai/ICEUPS, (Touch screen) Power supply: 380V-3P-50Hz, (other voltage available) Refrigerant: R404a Ambient temperature: 25 Cooling mode: water cooling Running noise(dB): 59 Vacuum slot size (LxWxH): 5200mmX2700mmX2200mm Overall dimension (LxWxH): 7500mmX3000mmX2600mm Overall Weight: About 18500kg

Machine name vacuum cooler Model kms-2p Processing capacity 1000kg/20-30minutesccording to cool goods Cooling temperature from 40 to 0djustable Vacuum chamber l5500w1400h2000 mm Unit dimension l11800w2080h2426mm Total power 61.95kw Power supply 380v-3ph-50hz Net weight 16500kg Refrigerant r404a Evaporating -15 Condensing temp. +40 Max ambient temp. 40 Compressor hanbell screw Max ambient temp. +400c Supply water temp(tws) 180c Fruit&vegetable cooling temp. 0~80c Outdoor air humidity 6075% Drought and wet bulb temperature 27 Compressor type hanbell screw compressor Cooling system air cooled condenser

ICEUPS is a professional Ice Machine and Vacuum Cooler manufacturer who cooperates with global customers for about 15 years. Alibaba 9 Years Gold Supplier. Technical Parameters Model NO: KMS-2P Processing capacity: 2Pallets(1000KG)/Cycle, (2times/hour) Object processing temmperature: 80, (can be adjusted) Refrigeration capacity: 80.5WK Evaporating temperature: -15 Condensing temperature: 40 Compressor brand and type: Hanbell Screw Compressor, (Taiwan) Total Power: 35.4KW, 35.4KW/H Compressor power: 26.7KW Vacuum Pump: Rotany Vane, (Germany brand) Ultimate Vacuum: 600Pa Refrigeration accessories(batch): Danfoss, (Denmark brand) Vacuum tank: ICEUPS brand, (Q235 Carbon Structural steel) Vacuum groove type: Single groove Opening door type: Horizontal moving type, (Automatically) Automation system: Schneider/LS, (Germany/Korea brand) Intelligent control system, Kunluntongtai/ICEUPS, (Touch screen) Power supply: 380V-3P-50Hz, (other voltage available) Refrigerant: R404a Ambient temperature: 25 Cooling mode: Air cooling, (water cooling available) Running noise(dB): ã??57 Vacuum slot size (LxWxH): 2500mmX1400mmX2200mm Overall dimension (LxWxH): 5360mmX3900mmX2600mm Overall Weight: About 7800kg RemarK If the actual situation are beyond the above parameters,the professional R&D team from ICEUPS can customize it for you. All models available are: KMS-300S, KMS-1P, KMS-2P, KMS-3P, KMS-4P, KMS-5P, KMS-6P, KMS-8P, KMS-10P.

Model NO: KMS-4P Processing capacity: 4Pallets(2000KG)/time, (2times/hour) Object processing temmperature: 80, (can be adjusted) Refrigeration capacity: 143WK Evaporating temperature: -15 Condensing temperature: 40 Compressor brand and type: Hanbell screw Compressor, (Taiwan) Total Power: 75.5KW Compressor power:49KW Vacuum Pump: Rotany Vane, (Germany brand) Ultimate Vacuum: 600Pa Refrigeration accessories(batch): Danfoss, (Denmark brand) Vacuum tank: ICEUPS brand, (Q235 Carbon Structural steel) Vacuum groove type: Single groove Opening door type: Horizontal moving type, (Automatically) Automation system: Schneider/LS, (Germany/Korea brand) Intelligent control system, Kunluntongtai/ICEUPS, (Touch screen) Power supply: 380V-3P-50Hz, (other voltage available) Refrigerant: R404a Ambient temperature: 25 Cooling mode: Water cooling Running noise(dB): ã??57 Vacuum slot size (LxWxH): 5000mmX1400mmX2200mm Overall dimension (LxWxH): 8500mmX3900mmX2600mm Overall Weight: About 14500kg

Vacuum cooler for vegetables and fruits. Fast, efficient precooling method especially for leafy vegetables.Quick and efficient precooling periods of 20 to 30 minutes are achieved depending on the type of product, amount of heat removed and other factors. Vacuum coolers are suitable for precooling: Lettuce, celery, kale, cilantro, brussel sprouts, cabbage, endive, escarole, leeks, mushrooms, Chinese vegetables, parsley, spinach, collards, chard, cut flowers. Many more items can be vacuum. Model NO: KMS-5P Processing capacity: 5Pallets(2500KG)/Cycle, (2times/hour) Object processing temmperature: 80, (can be adjusted) Refrigeration capacity:163K Evaporating temperature: -15 Condensing temperature: 40 Compressor brand and type: Hanbell screw Compressor, (Taiwan) Total Power: 80.7KW Compressor power: 56KW Vacuum Pump: Rotany Vane, (Germany brand) Ultimate Vacuum: 600Pa Refrigeration accessories(batch): Danfoss, (Denmark brand) Vacuum tank: ICEUPS brand, (Q235 Carbon Structural steel) Vacuum groove type: Single groove Opening door type: Horizontal moving type, (Automatically) Automation system: Schneider/LS, (Germany/Korea brand) Intelligent control system, Kunluntongtai/ICEUPS, (Touch screen) Power supply: 380V-3P-50Hz, (other voltage available) Refrigerant: R404a Ambient temperature: 25 Cooling mode: Water cooling Running noise(dB): 57 Vacuum slot size (LxWxH): 6300mmX1400mmX2200mm Overall dimension (LxWxH): 10000mmX3900mmX2600mm Overall Weight: About 15500kg

What is Vacuum cooling? Vacuum cooking is the quickest and most cost-efficient cooking system for vegetable, fruits, flowers and more. The vacuum cooling technology which can strongly improve your products quality and at the same time reduce your cooling costs, is now becoming an acceptable investment for almost all vegetable growers. The technology is based on the phenomenon that water starts boiting at lower temperatures as the pressure decreases. In the vacuum cooler the pressure is reduced to a level where water starts boiling at 2. The boiling process takes away heat from the products. As an effect, products can be cooled down through and through to 1 or 2 within 20-30 minutes. Even(Micro-perforated) packed products can easily be cooled by this way! The quick and uniform cooling (the surface and the core of the vegetable reach exact the same temperature after vacuum cooling!) results in a substantially longer shelf life of your produce. At the same time you can save on energy costs, as the vacuum cooling process is much more effective than traditional cooling technologies. Model NO: KMS-4P Processing capacity: 4Pallets(2000KG)/time, (2times/hour) Object processing temmperature: 80, (can be adjusted) Refrigeration capacity: 143WK Evaporating temperature: -15 Condensing temperature: 40 Compressor brand and type: Hanbell screw Compressor, (Taiwan) Total Power: 75.5KW Compressor power:49KW Vacuum Pump: Rotany Vane, (Germany brand) Ultimate Vacuum: 600Pa Refrigeration accessories(batch): Danfoss, (Denmark brand) Vacuum tank: ICEUPS brand, (Q235 Carbon Structural steel) Vacuum groove type: Single groove Opening door type: Horizontal moving type, (Automatically) Automation system: Schneider/LS, (Germany/Korea brand) Intelligent control system, Kunluntongtai/ICEUPS, (Touch screen) Power supply: 380V-3P-50Hz, (other voltage available) Refrigerant: R404a Ambient temperature: 25 Cooling mode: Water cooling Running noise(dB): 57 Vacuum slot size (LxWxH): 5000mmX1400mmX2200mm Overall dimension (LxWxH): 8500mmX3900mmX2600mm Overall Weight: About 14500kg

Product Application of Vacuum Cooler 1.Vacuum Cooler is the quickest and most cost-effective cooling system for vegetable, fruits, flowers & more. 2.Vacuum cooler, which can strongly improve your product quality and at the same time reduce your cooling costs, is now becoming an acceptable investment for almost all vegetable growers! 3.Vacuum Cooler cools fresh product quickly and uniformly in large loads within 15-30mins/cycle, also suitable for packed produces. ICEUPS will design and offer the most suitable machine according to clients'requirements. Vacuum Cooler Machine Condenser System Typeï¼? 1) Air condenser:The simplest construction, suitable for small system.Easy to integrate. 2) Water condenser: Low cost, efficient and easy to install. Perfect for most districts climates. 3)Evaporative condenser: Optional system for dry climates, or if water availability is limited.