Thai Long Grain Parboiled Rice 5% Broken
: Sorted or Unsorted, Cleaned, and Well Milled.
: Specifications as per Thai Rice Standards.
Packing Size : Any size you need both Kilograms or Pound.
Material Package : Plastic bag or Poly Propylene (PP) bag
Product Description : Parboiled Key Specifications/Special Features : Quality: min 80% whole kernels; max 13% head rice; 7.5% of kernel to be classified as head rice; max 7% to be brokens and small brokens C1; 6.4-7.0 brokens size 1; 35.00%-69.99% of kernel required to be classified as brokens size 1; 0.0-0.5 brokens size 2; >C1-34.99% of kernel required to be classified as brokens size 2; 0.0-0.1 small brokens C1; 1% max damaged kernels; 0.5% max yellow kernels; 1.0% red and/or under milled kernels; max 0.2% underdeveloped kernels and foreign matter; max 1.5% glutinous rice; max 0.15% black kernels; max 2.0% total partly black and peck kernels; max 0.75% partly black kernels; max 5 paddy grains/kg; max 14% moisture content; I45% of whole kernels having average length of >6.60mm; 35-55% of whole kernels having average length of 6.2-6.6mm; 0-20% of whole kernels having average length of 6.2mm; minimum milling degree extra well milled.
* CROP: NEW * ORIGIN: VIETNAM * SPECIFICATION: - Broken : 5% max - Moisture : 14.5% max - Damaged kernel : 0.5% max - Chalky kernels : 3.0% max - Foreign Matter : 0.1% max - Red and Streaked kernels : 0.5 % max - Purity jasmine rice : 85.00% Min - Paddy per kg : 5.00 grain maximum - Yellowkernels : 0.5% Max - Non jasminerice : 10% Max - Whole kernel length average: 6.6 mm Min - Milling degree: Well milled &Double polished - Live insect: Nil after fumigation
Product Description : Parboiled Key Specifications/Special Features : Quality: min 80% whole kernels; max 16% head rice; 8% of kernel classified as head rice; max 4% to be brokens and small brokens C1; 3.4-4.0 brokens size 1; 50.00%-79.99% of kernel classified as brokens size 1; 0.0-0.5 brokens size 2; >C1-49.99% of kernel classified as brokens size 2; 0.0-0.1 small brokens C1; 1% max damaged kernels; 0.25% max yellow kernels ex; 0.5% red and/or undermilled kernels; max 0.2% underdeveloped kernels and foreign matter; max 1.5% glutinous rice; max 0.1% black kernels; max 1.5% total partly black and peck kernels; max 0.5% partly black kernels; max 3 paddy grains/kg; max 14% moisture content; 60% of whole kernels having average length of >6.60mm; 30-40% of whole kernels having average length of 6.2-6.6mm; 0-10% of whole kernels having average length of 6.2mm; minimum milling degree extra well milled.
Exciting news for food importers and distributors! Reesha General Trading LLC, a trusted foodstuff company in Dubai, UAE, is delighted to offer you the best booking price for Thai Parboiled Rice Long Grain. Brand: Reesha Packing: 1x50KG BOPP Bags Origin: Thailand Length: 6mm 20 Feet Container: 27 tons MOQ: 5FCL (Full Container Load) We are ready to provide the best booking price CIF Cotonou, Lome, and Dakar ports, ensuring a seamless import process. Additionally, we are fully equipped to serve the East and West African market, offering access to premium-quality rice. Price subject to reconfirmation. Don't miss out on this incredible opportunity to secure the finest Thai Parboiled Rice Long Grain at unbeatable prices. Contact Reesha General Trading LLC today!
Product Description : White Rice Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Thailand Key Specifications/Special Features : Quality: min 55% whole kernels; max 28% head rice; 65% of kernel classified as head rice; max 17% to be brokens and small brokens C1; 14.5-17.0 brokens size 1; 30.00%-64.99% of kernel classified as brokens size 1; 0-2 brokens size 2; >C1-29.99% of kernel classified as brokens size 2; 0.0-0.5 small brokens C1; 1% max damaged kernels; 1% max yellow kernels; 7% max chalky kernels; 5% red and/or under milled kernels; max 0.4% underdeveloped kernels and foreign matter; max 2% white glutinous rice; max 13 paddy grains/kg; max 14% moisture content; â?¥5% of whole kernels having average length of >7.0mm; 65%-95% of whole kernels having average length of 6.2-7.0mm; 0%-30% of whole kernels having average length of â?¤6.2mm; minimum milling degree reasonably well milled Minimum Order Size : One FCL 20 Feet Packing details : 5 kgs to 50 Kg any bag size as per Buyer requirement Packaging Details : PP White bag, BOPP bag, PP Laminate
Product Description : White Rice Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Thailand Key Specifications/Special Features : Quality: min 55% whole kernels; max 33% head rice; 70% of kernel classified as head rice; max 12% to be brokens and small brokens C1; 11-12 brokens size 1; 35.00%-69.99% of kernel classified as brokens size 1; 0.0-0.7 brokens size 2; >C1-34.99% of kernel classified as brokens size 2; 0.0-0.3 small brokens C1; 0.50% max damaged kernels; 1% max yellow kernels; 7% max chalky kernels; 2% red and/or under milled kernels; max 0.4% underdeveloped kernels and foreign matter; max 1.5% white glutinous rice; max 13 paddy grains/kg; max 14% moisture content; 10% of whole kernels having average length of >7.0mm; 75-90% of whole kernels having average length of 6.2-7.0mm; 0%-15% of whole kernels having average length of 6.2mm; minimum milling degree well milled. Minimum Order Size : One FCL 20 Feet Packing details : 5 kgs to 50 Kg any bag size as per Buyer requirement Packaging Details : PP White bag, BOPP bag, PP Laminate
Product Description : White Key Specifications/Special Features : Quality: min 95% whole kernels and head rice; max 5% broken rice; max 0.5% red streaked kernels and under milled kernels; max 0.5% yellow kernels; max 3% chalky kernels; max 0.5% damaged kernels; max 0.1% impurities (foreign matter); max 5 paddy grains/kg; max 14% moisture; minimum milling degree well milled; min 80% purity.
Product Description : White Key Specifications/Special Features : Quality: max 5% small brokens C1; max 15% whole kernels and parts 65% of kernel; min 80% parts smaller than 65% of the kernel and not passing through sieve no.7; max 1.5% white or white glutinous rice; max 0.5% small brokens C1; max 0.5% foreign matter; max 14% moisture content.
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk