Durian

Durian

- Storage Type: BOX

- Specification: YELLOW

- Instruction for use: EAT

- Product Type: Tropical & Sub-Tropical Fruit

- Size (cm): 20-30

- Weight (kg): 3

- MOQ: 1000KGS

- Fresh Durian Fruits: Frozen Durian Fruits

- Quality : 100% Natural

- Shelf Life: 18 months

- Storage: Normal Temperature

- Packing: Bulk Packing

- Shape : Sliced, Chunk and Powder

- Supply Ability: 1000 Kilogram/Kilograms per Month

- Storage Type: BOX

- Specification: YELLOW

- Instruction for use: EAT

- Product Type: Tropical & Sub-Tropical Fruit

- Size (cm): 20-30

- Weight (kg): 3

- MOQ: 1000KGS

- Fresh Durian Fruits: Frozen Durian Fruits

- Quality : 100% Natural

- Shelf Life: 18 months

- Storage: Normal Temperature

- PPacking: Bulk Packing

- Shape : Sliced, Chunk and Powder

- Supply Ability: 1000 Kilogram/Kilograms per Month

Known as the "king of fruits," our durians have a rich, custard-like texture and a bold, unique flavor. A favorite in Southeast Asia, durian is packed with vitamins and healthy fats. It's an acquired taste, but for those who love it, it's an unforgettable experience.

Product Origin- India

MOQ- 25 KG

Packaging- Customizable to meet requirements

Specifications:
Origin: Vietnam
Color: natural yellow.
Packing: in an aseptic bag then in a 10kgs carton.
Quantity capacity: 200mts/month.
Min order: 1x20ft /12.4mts.
Preserving in -150C air conditioned.
Certificates: VietGap, phytosanitary.
Packaging: 2kg NW PE bag, 10 or 20 kg per carton.
Payment term: L/C at sight or T/T 30% in advance, 70% on the scanned B/L.

We have a factory in Vietnam, contact us for the best and most suitable price.

Brand: 99Gold Data
Origin: Vietnam
Material: durian, sugar
Color: Natural Yellow
Style: Dried
Processing: FD Technology (Dehydrated )
Shelf Life 18 months

The fruit can be up to 30cm long and about 15cm wide, weighing 1-3 kg. The durian meat is light yellow in color. Durian is widely used in many tropical regions around the world, especially in Southeast Asia such as Vietnam, Thailand, Malaysia and Indonesia. Durian is a very nutritious fruit rich in vitamins and fiber, along with healthy plant compounds. In 243 grams of durian will provide:
Calories: 357 Fat: 13 grams Vitamin C: 80% Manganese: 39% Niacin: 13%
Fiber: 9 grams Protein: 4 grams Thiamine: 61% Riboflavin: 29% Copper: 25%
Carb: 66 grams Vitamin B6: 38% Potassium: 30% Folate: 22% Magnesium: 18%

Origin: Vietnam/Type: Whole meat, paste /Color: Natural yellow /Preserving in -150C air conditioned. /Shelf life: 12 months. /MOQ: 1x20RF /Packing: 2kg NW PE bag, 10 or 20 kg per carton.

Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell.

It has a smelly, custard-like flesh with large seeds.

There are several varieties, but the most common one is Durio zibethinus.

The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green.

Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand.
The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other.


PRODUCT INFO
Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes.
Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air.
The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination.
Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian
which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat).

USES
Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods.

Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3-4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating.

SEASONS
Durian can be produced nearly all year round

Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell. It has a pungent smell, custard-like flesh with large seeds.

The outside is covered in a thick, brown rind coated in large spikes, while the inside houses light yellow, fleshy pods.