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Pickled Habiba peppers are a delightful and flavorful condiment, made from a variety of sweet and slightly spicy peppers known for their vibrant color and crisp texture. The pickling process enhances their natural taste, giving them a tangy and savory flavor that pairs well with a wide range of dishes.
These peppers are often enjoyed as a zesty addition to salads, sandwiches, and charcuterie boards. They can also be used to add a burst of flavor to pizzas, pasta, and grilled meats. Pickled Habiba peppers are typically preserved in a vinegar-based brine, sometimes with added spices and herbs, which helps to maintain their crunch and extend their shelf life.
We offer pickled Habiba pepper from our farm In various packages Pickled Habiba peppers offer a delicious combination of sweetness, slight heat, and tanginess. They're great as toppings on sandwiches, burgers, or salads and can even be eaten on their own as a zesty snack. For more information
The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
PICKLED CUCUMBER IN JAR Origin: Vietnam Preservation Process: Vegetable Oil Ingredients: Cucumber, water, spice, salt Glass bottle: 380ml, 540ml, 720ml, 900ml Cover: Blue, Red or cap in Logo Size of cucumber: 1-4cm; 2-5cm; 3-6cm; 6-9cm Acid: 0.35 - 0.55 % (acetic acid) Salt: 2.4 - 2.6 % (NaCl) Brix: 5.0 - 6.0 % Spices: celery, carrots, sugar, pepper, garlic | or Customer's formula Shelf life: 3 years Certification: ISO, HACCP Packing: In jar of 720ml/1500ml, or in drum of 220 liters.
Supplier: Food products, spices, curry powders, sugar, tea, rice, coffee, flour, pasta, noodles, pickles, ghee, sauce.
Buyer: Packing materials
jalapeno peppers red sliced -2BRO4OLIVE Jalapeno canned peppers are green peppers, size 5 - 9 cm, strongly pungent, hot taste They are used mainly in cuisine and recipes, both fresh and canned in oil, brine or smoked in oil. Product suitable for: kosher food, Cecelia vegans, lactose free. Ingredients: sliced red jalapeno peppers, water, fermented vinegar, salt, spices Nutritional / Energy value per 100g: energy 108kJ / 26kcal, fats 0.4g, of which saturated fatty acids 0.2g, carbohydrates 2.8g, of which sugars 2.6g, proteins 1.1g salt 2.5g Storage: in a dry place at a temperature up to 25 C. After opening, transfer the contents of the can to a suitable container, store up to 5 C and use within 5 days we offer our jalapeno peppers in different type of packing as clients needs like jalapeno peppers in A10& jalapeno pepper sliced in Pet jars & jalapeno pepper in glass jars, jalapeno pepper in easy open cans also hot peppers pickled pepper you can also need more information about: red jalapeno peppers uk & red jalapeno & bell pepper & hot water & canning jars peppers nutrition & red jalapeno peppers stuffed with feta&red jalape o peppers recipes & are red jalapeno peppers hotter than green) for more information you can contact us through
Appearance: Fresh, accurate and equally graded pickled Bell pepper Texture: Firm, Crispy and Yummy Color: Olive green to Red color with clear brine/Colorful brine Taste: Sweet and sour Size (If sliced/strips): Uniform slices or strips (approx. 1-3 cm in width) 3. Ingredients: Red bell peppers Vinegar (acetic acid 4-7%) Salt Sugar Water Optional: Garlic, oregano, chili, or other spices for flavoring 4. Packaging Type: Jars - 370, 500, 720, 1000, 1415 and 2000 ml Cans - 500, 850, 3100 and 5000 ml Pails - 5, 7.5, 10, 15, 20 Ltrs Drums - 240/260 Ltrs
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