New Zealand Ghee(Clarified Butter)
Creamy Goodness from Grass-Fed Cows
Ideal for cooking, frying, or baking; adds richness to dishes. Suitable for high-temperature cooking with a high smoke point.
Packaging Options: Plastic Jars, Glass Jars, Tins, Tubs
Sizes: 250ml to 20 litres.
Indulge in Premium New Zealand Made Ghee:
The Ultimate Culinary Marvel Experience the richness of our Ghee, a culinary masterpiece crafted for those who appreciate the finest in quality and flavour. Sourced from pure grass-fed cow milk in the pristine pastures of New Zealand, our ghee is cultured to perfection, achieving the ideal caramelization for a rich, nutty aroma.
Unparalleled Quality:
Our Ghee is free from preservatives and additives, ensuring an authentic flavour that stands out in gourmet cooking. Cultured to perfection, each batch undergoes meticulous processing for the perfect caramelization, adding depth to your culinary creations.
Nutrient-Rich Excellence:
Derived from the milk of pasture-raised cows in New Zealand, our Ghee is a nutritional powerhouse. Rich in omega-3 fatty acids, vitamins, and antioxidants, it promotes heart health and overall well-being.
Certificates and registrations are important indicators of quality.
Halal
NON GMO Project Verified
NON GMO(Bio Gro Certified)
SQF Food Safety
USDA Certified
European Certified
USFDA Registration
Kashrut Authority Certified
Organic Exporter (MPI)
RMP Certified (MPI)
Retail Packaging and Bulk Order Options
Want something specific? Weâ??ve got you covered! Let us know, and weâ??ll cater to your packaging preferences. Explore our multiple packaging options and inquire about bulk order. To find out more about minimum order quantities, please contact us directly.
Indulge in Premium New Zealand Made Ghee: The Ultimate Culinary Marvel Experience the richness of our Ghee, a culinary masterpiece crafted for those who appreciate the finest in quality and flavour. Sourced from pure grass-fed cow milk in the pristine pastures of New Zealand, our ghee is cultured to perfection, achieving the ideal caramelization for a rich, nutty aroma. Unparalleled Quality: Our Ghee is free from preservatives and additives, ensuring an authentic flavour that stands out in gourmet cooking. Cultured to perfection, each batch undergoes meticulous processing for the perfect caramelization, adding depth to your culinary creations. Nutrient-Rich Excellence: Derived from the milk of pasture-raised cows in New Zealand, our Ghee is a nutritional powerhouse. Rich in omega-3 fatty acids, vitamins, and antioxidants, it promotes heart health and overall well-being. Certificates and registrations are important indicators of quality. Halal NON GMO Project Verified NON GMO(Bio Gro Certified) SQF Food Safety USDA Certified Europhin Certified USFDA Registration Kashrut Authority Certified Organic Exporter (MPI) RMP Certified (MPI)
Ghee / Cow Unsalted Clarified Butter 100% AMF Our ghee is full of natural goodness is produced in a sophisticated processing plant to ensure product consistency Processing Type: Raw Form: Solid Texture: Semi-Soft Origin: Cattle Fat Content (%): 99.9% Certification: Attached Shelf Life: 2 years APPEARANCE: LIGHT CREAM SOLID MOISTURE: 16%MAX Ph(mg KOH/g).0.45MAX PEROXID(g/100g).10MAX MILK FAT: 99.9%MIN
Butter Ghee is used in cooking for guaranteed better quality and taste made from the finest butter. It is ideal for cooking a wide range of foods and is the secret ingredient that gives Asian foods their distinctive flavour. Images and Brands may vary. Sold as a case of 6 or as a single item. Each item contains 2kg.
Made From Fresh Sheep's Milk Fat. Homogenous White Colour. 99.8% Milk Fat Derived From 100% Pure Cream. Suitable For Individuals with Lactose Intolerance. 100% Natural: Contains no Additives or Preservatives. Produced in a Sophisticated Processing Plant to Ensure Safety and Consistency. Excellent Shelf Life in High Quality Packaging.
Product characteristics % Milk FAT Min, 99.8% % Moisture Max, 0.3% Nutritional Information Nutritional Information* Amount per 100 ml Energy, kcal 814 Energy from Fat, kcal 814 Total Fat, g 90.5 Saturated fat,g 58 Cholesterol, mg 190 Sodium, mg 0 Total Carbohydrate, g 0 Sugar, g 0 Protein, g 0 Vitamin A, mcg 600 Not a significant source of Dietary fiber, Sugars, Vitamin C, Calcium and Iron. *Approx. values Shelf Life Pouch Packing : 9 Months Tin Packing : 12 Months Jar Packing : 6 Months Bulk Packing : 12 Months Pure Butter Ghee ( Milk Fat). Pure Cow Butter Ghee is the product obtained from prime quality raw materials (milk, cream or butter) to which raw materials with no neutralizing substances have been added. Anhydrous milk fat products are manufactured in three common and distinct varieties: 1. Pure Cow Butter Ghee: Must contain at least 99.8 percent milk fat and be made from fresh cream or butter; no additives (for neutralization of free fatty acids) are permitted. 2. Pure Cow Ghee Butter Oil: Must contain at least 99.8 percent milk fat but can be made from cream or butter of different ages; use of alkali (an additive) to neutralize free fatty acids is permitted. 3. Butteroil: Must contain at least 99.3 percent milk fat; raw material and processing specifications are the same as for Anhydrous Butter Oil.
FOB Price Indian Aroma Pure Cow Ghee $ 8926 USD per Ton for 18 Tons. Payment Terms : LC
100% Pure Natural "Cow Ghee" Himalayan Hills Region of Manipur in India. Soil and the Food for the Cows Is Pure & Pious from the very Pious Soil of the Region which is 100% Chemical Free for Centuries. A2 Cow Ghee INR Rs. 1100/- per kg US$ US$ 13.75 per kg MOQ - 1000 Kgs Prices are FOB - Guwahati India. *Certified Organic Produce Will Be 20% Higher* Pure Nutrition, Zero Chemicals !