Storage Type
Normal
Specification
White
Shelf Life
More than 1 year
Ingredients
white sesame seed
Content
white sesame seed
Instruction for use
Seed
Place of Origin
UK
Model Number
white sesame seed
Product name
White Sesame Seeds
Color
White
Usage
Agricuture
Material
Raw Material
Type
Eco Friendly
Packing
Customized Packing
Origin
UK
MOQ
22 Tons
Application
Farming
Size
20 kg / bag
Grade: First Class Cultivation Type: Organic Storage Type: Cool Dry Place Specification: Sesame Seeds Shelf Life: 12 Months Model Number: 2309145 Manufacturer: NANCKY PRODUCTS Ingredients: No Instruction for use: Food Place of Origin: NAIROBI, Kenya Brand Name: NANACKY Sesame Seeds Model Number: 4510745 Product name: Sesame Seeds Style: Traditional Color: White Purity: 99% Admixer: 1% Moisture: 7% Oil Content: 42%Min. Packaging: 50Kgs PP Bag Supply Ability: 1000 Metric tons/Month Port: Mombasa, Kenya
Rudra International Is A Prominent Exporter Of High-Quality Natural Sesame Seeds, Renowned For Their Rich Flavor And Nutritional Benefits. Our Natural Sesame Seeds Are Sourced From The Finest Farms And Undergo Rigorous Quality Checks To Ensure A Minimum Purity Level Of 99.5%, Guaranteeing They Are Free From Impurities And Contaminants. Packed With Healthy Fats, Protein, And Essential Minerals Like Calcium And Iron, These Seeds Retain Their Outer Hull, Enhancing Their Crunchy Texture And Antioxidant Properties. Versatile And Delicious, Natural Sesame Seeds Are Perfect For Use In Salads, Snacks, Baked Goods, And More. With A Commitment To Excellence, Rudra International Ensures That Our Natural Sesame Seeds Meet The Highest Industry Standards, Making Them A Preferred Choice For Health-Conscious Consumers And Culinary Enthusiasts Alike.
Sesame Seeds India is the Largest Producer of Sesame Seeds which is rich in Proteins, Carbohydrates and Nutrition. It is used in Confectionery, Bakery Industry and is also known for its medicinal values. Sesame seeds is exported as Natural, Hulled, Roasted and in Oil form. Natural White Sesame Seeds There are wide varieties of sesame seeds grown in India and are exported to the different parts of the world. The varieties of Sesame seeds grown are as under White Sesame seeds: This is the major variety of Sesame seeds grown in different parts of India like Gujarat , Rajasthan, Madhya Pradesh, Uttar Pradesh , Assam , Andhra Pradesh and Maharashtra . It is one of the major traded Oilseeds for making of Tahini.
Shubhlaxmi Industries is a manufacturer and exporter of premium quality, Sortex, carefully macine cleaned natural sesame seeds. The packs of natural sesame seeds ensure good health and purity with itself. We have made to satiate the goodness of sesame seeds at customer end. The botanical name of Natural Sesame Seeds is Sesamum indicum and it belongs to family Pedaliaceae. They are tiny, oval, flat seeds with nutty flavor. Natural Sesame seeds are one of the oldest oil seeds known since ages. It is believed that it has originated from Indian sub continent. Natural Sesame Seeds are widely used in making bakery items such as bread, cookies, bread sticks etc. They are also used in some Indian curries. Tahini is made out of natural sesame seeds and it is believed to be a nutrient booster. Sesame seeds hold a great nutritional value. It is enriched with calcium, phosphorus, protein and fiber. It prevents High BP and rise in Cholesterol. Specification HS Code : 012074090 Purity Levels : 99/1/1 & 99.90% Sortex Clean Moisture : 6% Max Oil Content : 48% Min Ffa : 2% Max E-coil ; Nil Color : Whitish Total Ash : 9.5% Max Admixture : 1% Max Salmonella : Absent/25gms Origin : Gujarat/rajasthan/madhyapradesh/uttarpradesh/w.bengal Packing : 5/10/25/50 Kg Net Pp. & Brand Packing Quality Assurance : Sgs, Geo-chem Loading Capacity : 19mt In 20'fcl
Purity : 99.99% maximum Admixture : 00.01% maximum Moisture : 5 % maximum F.F.A : 1.5% maximum Microbiological Total Plate Count : 20,000 cfu/gm maximim Microbiological Yeast & Mould : 5,000 cfu/gm maximim Staphylococcus Aureaus : Absent E.Coli : Absent Salmonellae : Absent Chemical BHC : Not Detected DDT : Not Detected ALDRIN : Not Detected DETECTION LIMIT : 0.01PPM
One of the initial oil seeds known to humankind, sesame seeds have been widely employed in culinary as well as in traditional medicines for their nutritive, preventive, and curative properties. Sesame is an important source of phyto-nutrients such as omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins, and dietary fiber with potential anti-cancer as well as health promoting properties. Sesame plant is a tall annual herb in the Pedaliaceae family, which grows extensively in Asia, particularly in Burma, China, and India. It is also one of the chief commercial crops in Nigeria, Sudan and Ethiopia. Scientific name: Sesamum indicum. Flavorful, crunchy sesame seeds are widely considered as healthy foods. 100 grams of seeds carry 573 calories. Although, much of its calorie comes from fats, sesame contains several notable health-benefiting nutrients, minerals, antioxidants and vitamins. The seeds are especially rich in mono-unsaturated fatty acid, oleic acid, which comprises of up to 50% of fatty acids in them. Oleic acid helps lower LDL or "bad cholesterol" and increases HDL or "good cholesterol" in the blood. Research studies suggest that Mediterranean diet which is rich in mono-unsaturated fats may help prevent coronary artery disease, and stroke by favoring healthy serum lipid profile.
Botanical Name Arachis hypogaea Taste Typical Odor Odourless, no foreign odours Color Typical, beige/yellow typical Production area 6000 Tons Packing White polypropylene packaging bag of 25 kg y 50 kg Loading 20 feet: 19 metric tonnes Analysis Values Purity 99.70% min Oil content 48.00% max Moisture 5.00% max