Mace is actually the lacy coating called the aril found on a nutmeg seed This lacy aril is red in colour and can be removed by hand from the outer shell of the nutmeg and then dried The Mace exporter in India exports tonnes of the product abroad from India This Mace export from India has been increasing over the years This may be because of the several health and medicinal benefits of Mace The Indian Mace exporter therefore is earning good revenues from this export The Mace export includes the export of various varieties of Mace
GLOBAL MARKET DEMAND
India is the second main Mace Producing country in the world Other mace growing countries include Indonesia Sri Lanka and a few Caribbean Islands For the Mace exporter in India the US is the biggest market today The US buyers usually prefer the east Indian type OrangeRed Mace in its whole form Due to the various uses and benefits of mace the Mace import from India has been on a rise over the years
SPECIFICATION
Product Name
Mace
Origin
Banda Indonesia
Family
Myristicaceae
Binomial name
Myristica fragrans
INGREDIENTS
Nutrients
Calories 475 kcal
Total Carbohydrates 5050g
Dietary Fiber 202g
Minerals
Folate
Niacin
Pyridoxine
Riboflavin
Thiamin
Vitamins
Vitamin A
Vitamin C
Protein
671 g
Fats
Fat 3238g
USES amp BENEFITS
USES
 Mace has various health and medicinal uses It is consumed by mouth for diarrhoea nausea vomiting stomach spasms and pain and intestinal gas
 Mace may also be useful for treating cancer kidney disease increasing menstrual flow and so on
 Mace can also be applied to the skin to kill the pain It is used especially for pain caused by achy joints rheumatism
 In the food industry mace is popularly used as a spice and flavouring
Indian Spices Manufacturer & Exporter from India.
Mace
AVAILABLE: *MACE HPQ *MACE FAQ *MACE PAPUA
Mace
Mace
Mace is a spice extracted from the reddish outer layer (aril) of the nutmeg seed (Myristica fragrans). This spice originates from the aril of the nutmeg tree, which is indigenous to the Moluccas, also known as the Spice Islands, in Indonesia. Mace boasts a warm, sweet, and aromatic flavor, complemented by subtle peppery and citrus notes. It is less intense than nutmeg. Mace appears as a delicate, lacy membrane in reddish or orange hues that surrounds the nutmeg seed and is typically dried and ground into a spice.
Mace
Nutmeg And Mace products is still needed throughout the world, it can have significant impact on price increases. We provide this Nutmeg And Mace on an ongoing basis and can serve exports to your country. With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe. With our full support we help you become an importer of the products we sell. We, Nif International, hope to be the best export-import partner for you around the world
Price : INR 1,000.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Shelf Life : 1 Year Color : Orange Form : Whole Packaging Type : PP Packets Benefit : Keep Your Digestive System Healthy Packaging Size : 5kg Country of Origin : India Preferred Buyer From Location ; All Countries Except India
Javithri (Mace)
