Ginger (Zingiber officinale), is a plant whose rhizome is often used as a spice and raw
material for traditional medicine. The rhizome is in the form of a bulging finger in the middle
sections. The dominant spicy taste felt from ginger is caused by a ketone compound called
zingerone
Ginger is the family Zingiberaceae (tumenic) family. The scientific name for ginger was
given by William Roxburgh
Supplier: Ginger, fresh ginger, white ginger, small ginger, red ginger
Services:
Supplier: Porang (stink lily). jahe (ginger).
Supplier: Fresh potatoes (kentang), red ginger(jahe merah), kubis(cabbage), coconut sugar (gula kelapa)
Services: Export
Supplier: Premium spices: jahe merah (red ginger), jahe emprit (java ginger), jahe gajah (elephant ginger), kunyit (turmeric), temulawak (javanese ginger/curcuma zanthorrhiza), cincau hitam (platostoma palustre/chinese mesona), porang (konjac), kapulaga (cardamom)
Supplier: Fresh cassava (singkong), ginger (jahe), turmeric (kunyit), galangal (lengkuas), lemongrass (serai), and other tropical root vegetables and spices.
Services: Sourcing, packing and labeling for export, local delivery and distribution, custom orders for wholesalers, transportation services
Buyer: Agricultural tools, organic fertilizer, seedlings, packaging materials
