Grouper, also known as "kerapu" in Indonesia, is a popular saltwater fish species that is highly valued in Indonesian cuisine. It has a firm, mild-flavored flesh that is rich in protein and essential nutrients such as omega-3 fatty acids. Grouper is a versatile ingredient in many traditional Indonesian dishes, including soups, stews, and curries, and is also commonly grilled or fried. The species is widely distributed throughout Indonesian waters, and is an important commercial fish species in the country.
Spesies Name: Epnephelus sp.
Product Feature: Frozen, Fresh
Product Forms: Whole
Packing Method: PE Vacuum Bag, Bulk Pack
Grouper
Grouper Scientific: Epinephelus Coioides
Type: Fresh/Frozen
Type: Fresh/Frozen Bleckers Grouper Fish
Grouper Fillet
All sizes available Limited stock available ORDER NOW!!!
Product Description : Grouper (Red & Brown) - Whole / GG/ Fillet Price of product ( USD price or FOB price) : "Whole GG - USD 12 - 15 USD per Kg (C&F) Fillet - USD 15 - USD 20 per Kg (C&F)" Product origin : Sri Lanka Key Specifications/Special Features : "Type : Fesh & Chilled Grade : A Unit weight - As per requirement Payment Term : Contact Seller Air Freight Certificates : DFAR / BRC" Minimum Order Size and Packaging details " "Minimum Order Qty - 500 Kgs and above Packaging Details - as per requirement"
Grouper are teleosts, typically having a stout body and a large mouth. They are not built for long-distance, fast swimming. They can be quite large, and lengths over a meter and weights up to 100 kg are not uncommon, though obviously in such a large group, species vary considerably. Available: - whole round (fresh/frozen)
Indonesian Grouper o Size 0,3 0,5 o Size 0,5 -0,9 o Size 1 - 2 o Size 2 - 10 o Size 10 - 15
Whole or skilled. Fresh or frozen. The main species are: The "Mero rojo" - Red Grouper (Epinephelus Morio) and the "Negrillo" - Black Grouper (Mycteroperca bonaci).
