Kojic acid is a chelation agent produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji.Kojic acid is a by-product in the fermentation process of malting rice, for use in the manufacturing of sake, the Japanese rice wine.It is a mild inhibitor of the formation of pigment in plant and animal tissues, and is used in food and cosmetics to preserve or change colors of substances.[4] It forms a bright red complex with ferric ions.
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Product Name: Kojic acid INCI NAME: KOJIC ACID Molecular Formula: C6H6O4 Molecular Weight: 142.11 Appearance: White Crystalline Powder Purity: 99% CAS Number: 501-30-4 EINECS number: 207-922-4 Supplier: ZHENYIBIO Kojic acid powder is a special melanin inhibitor.After entering the skin cells,it can prevent the activity of tyrosinase by synthesizing with copper ions in the cells.The inhibitory effect of kojic acid and its derivatives on tyrosinase is better than any other skin whitening agent.Currently,it is distributed in various cosmetics for the treatment of freckles,spots on the skin of the elderly,pigmentation and acne.Kojic acid serum can also eliminate free radicals,enhance cell activity,and keep food fresh.Pure kojic acid also has antibacterial and antifungal properties.Kojic acid uses in Cosmetics: kojic acid skincare has been widely added to lotions, facial masks, liquid creams and skin creams. Recommended dosage of cosmetics: 0.2-1.0%.
Product Name: Kojic acid dipalmitate Synonym: Kojic dipalmitate, KAD INCI NAME: KOJIC DIPALMITATE Molecular Formula: C38H66O6 Molecular Weight: 618.93 Appearance: White sheet crystals powder Purity: 99% CAS Number: 79725-98-7 EINECS number: 207-922-4 Supplier: ZHENYIBIO Kojic acid dipalmitate is a modified Kojic acid derivative, which not only overcomes the instability to light,heat and metal ions,but also maintains the inhibitory activity of tyrosinase and prevents the formation of melanin. Kojic dipalmitate has stable chemical properties.As a fat-soluble skin whitening agent,kojic acid dipalmitate powder is more easily absorbed by the skin. In the cosmetics,Kojic dipalmitate for skin whitening and freckle removal.The recommended dosage of kojic dipalmitate powder in cosmetics is 1% to 5%;the amount of whitening products is 3-5%.
Kojic Acid, CAS number 501-30-4, is a chelation agent produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji, appears as an off-white crystalline powder. It is often used on cut fruits to prevent oxidative browning, and it is also used in seafood to preserve pink and red colors. Kojic acid also has antibacterial and antifungal properties. Kojic acid also acts as both antioxidant and bleaching agents in cosmetic creams. As an experienced Kojic Acid manufacturer and supplier, we has been supplying and exporting Kojic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Kojic Acid powder Specification ITEM STANDARD Apperance Almost White Crystalline powder Assay % 99 Melting point 152-156 Loss on drying % 1 Ignition residue 0.1 Chloride(ppm) 100 Heavy metal(ppm) 3 Arsenic (ppm) 1 Ferrum (ppm) 10 Microbiological test Bacteria: 3000CFU/gFungus: 100CFU/g
Kojic acid dipalmitate is a modified kojic acid derivative, which overcomes the instability of kojic acid to light, heat and metal ions, and maintains the effect of inhibiting tyrosinase activity and blocking skin melanin formation, and this inhibition is stronger than kojic acid, making it a new generation of efficient whitening active agent. Kojic acid dipalmitate as a fat-soluble whitening active agent, in addition to easier formulation, can be more effectively absorbed by the skin, while bringing good moisturizing effect to the skin.
Kojic acid dipalmitate powder is an improved kojic acid derivative that overcomes the kojic acid's instability of light, heat and metal ions while maintaining the inhibition of tyrosinase activity of kojic acid and the blocking of melanin formation in the skin The effect, and this inhibition is more intense than kojic acid, making it a new generation of highly effective whitening active agent. As a fat-soluble whitening active agent, kojic dipalmitate powder can be more effectively absorbed by the skin and at the same time brings good moisturization to the skin in addition to being easier to formulate.
Our organization is considered as one of the processors and suppliers of Kojic Acid. The processing and formulation procedures of this chemical are carried out by our highly qualified professionals with the utilization of modern tools, advanced equipment and premium grade chemical compounds. Due to effectiveness, high level of purity and accurate composition, this Kojic Acid is extremely valued by the clients. The Kojic Acid is available with us at market leading prices. CAS Number: 501-30-4 Linear Formula: C6H6O4Â Molecular Weight: 142.11 Beilstein Registry Number: 120895 EC Number: 207-922-4 MDL number: MFCD00006580
Trade name: ActiBiso-KA INCI name: Kojic Acid CAS: 501-30-4 Appearance: white powder Application: Kojic acid (ActiBiso-KA) is produced by the fermentation and purification of glucose or sucrose under the action of Kojic enzyme. Its whitening mechanism is to inhibit the activity of tyrosinase, at the same time inhibit the activity of n-hydroxyindoleate (dhica) oxidase and block the polymerization of dihydroxyindole (DHI). It is a rare single whitening agent that can simultaneously inhibit a variety of enzymes. Kojic acid is an excellent whitening and light spot ingredient. After decades of research and application, it is a classic ingredient that has been tested. As long as the dosage is within a certain range, there is no safety problem and no sensitization reaction will be caused. If the whitening effect brought by VC is expressed by transparency, the effect Kojic acid brings to you is the feeling of smooth milky white. The combination of the two is the best.