Organics Amaranth
Organic Amaranth. Eat Natural Live Healthy
Daily Need Products For A Healthy And Energetic Life.
Amaranth isnâ??t really a grain itâ??s a Super Grain as it is Gluten Free.
Rich in Fiber and Protein, anti-inflammatory, Packed with natural proteins, Cleaned and Hygienically Packed.
Health Is Wealth So Give It A Try For Healthier Life.
PHYSICAL CHARACTERISTICS - Purity : 99.9% Minimum - Moisture : 10% Maximum - Heat damage : 0.1% Maximum - Broken : 1.00% Maximum -Pesticide : Negative -GMO : Negative -Payment terms : LC, CAD, No Advance depending on buyer's financial rating.
Quality: 1st Grade Purity: 99.8%, Packing: PP Bags p/25/50kg Season: July - November Origin: Paraguay / Argentina Annual production volume: 200ton Container capacity: 20ton
Price : INR 50.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Cultivation Type : Natural Shelf Life ; 1 Year Color : Creamy Feature : Good For Health, Natural Test Form : Seeds Packaging Type : Gunny Bag, Jute Bag Packaging Size : 50Kg Preferred Buyer From Location : All Countries Except India
AMARANTH :- Amaranth also called milo or great millet, is a highly valued grain that provides a lot of protein and fiber to the body. Whole grain sorghum can be added to cooked dishes, snacks, salads.
Organic Amaranth Seeds
Amaranath has been cultivated as a grain for 8,000 years. The yield of grain amaranth is comparable to rice or maize. It was a staple food of the Aztecs, and was used as an integral part of Aztec religious ceremonies. The cultivation of amaranth was banned by the conquistadores upon their conquest of the Aztec nation. Because the plant has continued to grow as a weed since that time, its genetic base has been largely maintained. Research on grain amaranth began in the US in the 1970s. By the end of the 1970s, a few thousand acres were being cultivated. Much of the grain currently grown is sold in health food shops.
Supplier: Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears
Amaranth has been cultivated as a grain for 8,000 years. Due to its nutritional characteristics, it is predestinated for alternative food applications and health-oriented nutrition. The sweet, nutty flavour enriches the conventional segment of cereals. As the interest in specialty products for bread, muffins, pasta, muesli and snacks is growing, Amaranth is an attractive innovation suitable for all cooking and baking styles
Product Specification Identification Description Product Name : Amaranth Grain Supplier : Samasta Foods. Pvt. Ltd. Address : Plot No.113-114 Solitaire Industrial Park, N.H.8, Ajmer Road, Village- Dehmi Kalan, Sanganer, Jaipur, Rajasthan 303007 Part Used : Seeds Country of Origin : India GMO / Non GMO : Non GMO Allergen/Non Allergen : Non Allergen. Storage : Store in a cool and dry place Shelf Life : 2 years Color : Since it is a Plant product, there is likely to be minor color variation from batch to batch of the Product because of the geographical and seasonal variations of the Raw Material. Physical Parameters Standard Physical Appearance Characteristics Pale Yellow Color and Natural texture Foreign Matter : Nil Moisture Content : NMT 14 Extraneous organic material : Nil Extraneous inorganic material : Nil Deteriorated units : NMT 0.5 % Damaged units : NMT 2% Grain Size : 1mm
