Cornstarch is the starch of corn devoid of the germ and bran and is used in pastries and other savory dishes, such as bechamel, even to thicken sauces. Corn flour, in its various varieties, is used for pancakes, arepas and tamales.
Quality: Food grade
Moisture Max : 14.5%
Packing :
Poly Bags p/25kg
Season : All year round
Origin : Argentina
Annual production volume : 12000ton
Container capacity : 24ton
MOQ : 1 Ton
Business Type; Manufacturer, Exporter, Supplier, Trader, Importer
Country of Origin ; India
Cultivation Type ; Organic
Color : White
Preferred Buyer From
Location : Worldwide
Product Details
Feature : High In Protein
Packaging Type : Gunny Bag, Jute Bag, Plastic Bag
Packaging Size : 10-20kg
Starch Type: Potato Starch
Product name: corn starch
Appearance:White Powder
Solubility:Practically insoluble in cold water
Moisture:13.0% Max
Protein:0.60% Max
Hydrolysables:98.0% Min
Petroleum Hydrocarbons Extractablematter:0.25% Max
Sulphated Ash:0.25% Max
Cold Water Solubles:1.00% Max
Free Acidity:40 ml Max