Frozen Green Peas

Quality: 1st Grade Whole grain Size : 4.5-7 mm Packing : PP Bags p/25/50kg Season : December-September Origin : Argentina Annual production volume : 1000 Ton Container capacity : 24ton

Green Peas Season : JAN / FEB/ MAR/ APR Packing : Carton : 4.5 Kg Net

India's verdant fields offer a bounty of pristine green peas, perfect for export. These peas, harvested at their peak freshness, boast a vibrant emerald green color and a delightfully sweet, slightly nutty flavor. Grown under the warm Indian sun, they're packed with essential vitamins and minerals. Our meticulous sorting and cleaning processes ensure a uniform size and texture, free from blemishes or debris. From the fertile plains of India emerges a vibrant emerald treasure: the green pea, a nutritional powerhouse destined for discerning palates across the globe. Cultivated for centuries, Indian green peas boast a unique character, setting them apart from their international counterparts. These peas, primarily of the Capsicum variety, are smaller than their European or American cousins. Their size, however, belies their robust flavor. Grown under the warm Indian sun, they develop a distinct sweetness, with a subtle earthiness that adds complexity to the taste. The pods themselves are a vibrant green, a testament to their freshness and the rich soil from which they spring. Indian pea harvests are timed to perfection. Picked at their peak maturity, the peas retain a delightful crispness that bursts with each bite. Their texture is slightly firmer than some imported varieties, offering a satisfying crunch that elevates any culinary creation. This firmness also translates to excellent shelf life, making them ideal for export journeys. In conclusion, Indian green peas are more than just a vegetable; they are a taste of India's rich agricultural heritage and culinary tradition. Their vibrant color, distinct sweetness, and delightful texture make them a valuable addition to any kitchen. Packed with essential nutrients and boasting excellent export practices, Indian green peas are poised to become a staple on tables across the globe, offering a taste of India with every bite. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free

Family: Fabaceae Botanical name: Pisum sativum Origin: Egypt Packing: 25 kg bag Hs Code: 071021 Cultivation: Common

We are suppliers of BEST QUALITY SA Green PIGEON PEAS and looking for serious buyers in need of our products, contact with us for more details. Green pigeon peas are small, round legumes harvested in their young and tender stage from the Cajanus cajan plant. These green-hued peas are commonly used in tropical and subtropical cuisines for their versatility and nutritional value. Pigeon peas are a good source of protein, fiber, and essential vitamins and minerals. They find application in a variety of dishes, including stews, curries, rice dishes, and soups. Culturally significant, pigeon peas are celebrated in traditional cuisines and often play a role in festive occasions. Additionally, these peas contribute to sustainability in agriculture due to the nitrogen-fixing properties of the pigeon pea plant, enriching the soil in which it grows. -: Below Is The Detailed Information About Our Product :- " Customer Satisfaction Is Our Priority " Product name: Green PIGEON PEAS Grade: A Place Of Origin: SA Brand Name: Thomas Harmer Group Inc Why choose us? High Quality Best Price Fast Delivery 24/7 Available

Botanically, fruits and vegetables are classified depending on which part of the plant they come from. A fruit develops from the flower of a plant, while the other parts of the plant are categorized as vegetables. Fruits contain seeds, while vegetables can consist of roots, stems and leaves