Eight Vinesz (Non-Alcoholic Wine)
In our mandate for Eight Vines range, we wanted flavour., Working with ground-breaking scientists, we extracted wood, and tannins from oak barrels, as well a single grape varietal, extract from grape skins and stalks, and used new technology, to bond those flavours together.
The base of our product is, apple and pear concentrate to provide extra mouth feel.
The, resulting combination is a smooth, sophisticated alternative, with the specific nose aromas and taste profiles of your, favourite grape varietals.
Ingredients : Fructose, water, stabilisers, flavourings, apple and pear juice concentrate, acids, preservatives and colourant
Flavours:
Sauv Flavoured Apple & Pear Beverage
Beautifully balanced flavour of apple, gooseberry and capsicum with wood undertones and a tropical
lemon finish.
Rose Flavoured Apple & Pear Beverage
Seductive strawberry, red-fruit flavour with wood, herbaceous and vanilla undertones.
Merlot Flavoured Apple & Pear Beverage
A robust red with stewed dark fruit flavour balanced with wood and soft vanilla earthy undertone.
Supplier: Dry red chili, coriander seeds, turmeric fingers, black pepper, fennel seeds, cassia bark, bay leaves, black cardamom, green cardamom, turmeric powder, ginger powder, cloves, dry chamomile flowers, henna leaves powder, indigo powder, dry ginger, senna leaves, moringa leaves, moringa seeds, moringa leaves powder, dry rose petals, dry marigold flower petals, nigella seeds, cumin seeds, carrom seeds, mustard seeds, dry jasmine flowers, natural honey, green coffee beans, seedless tamarind, dry spearmint, dry neem leaves, dry indian gooseberry, dry hibiscus sabdariffa, dry basil leaves, dry lemongrass, nutmeg, sesame seeds, dry stevia leaves, ashwagandha powder, brahmi powder, triphala powder, soyabeans, cocoa beans, raw cashew nuts in shells, basmati & non basmati rice,chia seeds,quinoa seeds, herbal products, senna leaves, dried flowers
Services: Representation to oversea companies willing to sell in india and other countries
Supplier: Wheat bran, rice, oil seeds, cereals, fruit pulp, cotton bags, canvas bags, organic canvas shopping bags, cotton grocery bags, promotional canvas jute bags, canvas tote bags, canvas laptop bags, canvas laptop backpack, jute burlap hessian shopping bags, jute laptop bags, jute conference bags, canvas conference bags, sesame seeds, mustard seeds, moringa powder, dried flowers, dried rose petals, dried jasmine sambac, dried butterfly pea flower, mango pulp, dried hibiscus, organic dried flowers, organic moringa , organic tea, green tea, darjeeling tea, bamboo straws, bamboo bottle flask, bamboo wood cosmetic jar, canvas sling bag, corporate gift, eco friendly gifts, sola wood flowers, dried clitoria ternatea, organic herbs, jute rugs, jute carpets, jute baskets, bamboo baskets, , potpourri, dried flower bouquet, compostable bags, coffee beans, coffee powder. potatoes, spices,
Services: We also provide consultation services & sustainable products sourcing, any indian product vendor development
Carnation sweet condensed milk (non dairy) Original product by Nestle Indonesia
Supplier: Indian rice, basmati, non basmati, parboiled, broken, indian coconut, indian sugar, animal feed corn, indian desi chana, turmeric finger, turmeric powder, semi husked coconut, yellow maize, areca plate for eat food, hand wash, dish wash, toilet cleaner, floor cleaner, coconut oil
Services: Manufacturing, export
Supplier: Medical instruments and equipment, surgical instruments and equipment, scientific instruments and equipment, nitrile gloves, latex gloves, vinyl gloves, 2/3/4 ply masks, surgical masks, n95 masks, kn95 masks, ffp 1/2/3 masks, surgical gowns,shoe covers, head covers, ppe kits, alcohol wipes, oximeters, infrared thermometers, digital thermometers, syringes, sodium citrate tubes, swabs, medical kits, all types of chemical, fresh vegetables, fresh fruits, tea, incense sticks, stationery items, educational kits, corrugated boxes, kraft paper, household items, handicrafts, furniture, crockery, scrap, corrugated boxes
Supplier: Food products like spices, raw sugar, ghee, honey, basmati and non basmati (hertitage varieties) like black rice, spices , pulses. seasonal mangoes, wheat flour, kids garments, men's wear, ladies wear garments
Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
Supplier: Agricultural products (coffee, rice, black pepper, cocoa, cashew nuts, etc.) garment/ medical product (non woven coveralls, gowns, medical facemask, arm cover, cap, shoes cover, bra, felt suit, towel, labor protection product) plastic products, pe tarpaulin, pvc tarpaulin, jumbo bag, pp bag, rubber products
This medium roast coffee, with a nice velvety body has earthy flavours and subtle notes of plum and raisins. The distinctive and lingering spicy finish makes this low acidity coffee one of the most popular offering from the East.
