Peanut Oil Peanut Oil, also known by other names such as groundnut oil and arachis oil, is a type of vegetable oil commonly used in cooking that is derived from Peanuts. It comes in a number of varieties, including refined, unrefined, roasted, and cold-pressed, which have slight differences in their nutritional value and health benefits. Benefits of Peanut Oil: Controls Cholesterol Levels Boosts Heart Health Prevents Cancer Lowers Blood Pressure Prevents Cognitive Disorders Skin Care Boosts Immune System
refined peanut,groundnut oil specifications : color (1st lovibond cell) yellow 25, red 4.0 ffa 2% max acid value 4% max moisture and volatile matter 0.2 % max insoluble impurity 0.1 % max peroxide value ( mmo l/kg ) 7.5 max resident of solvent 100 ppm max flash point : 250o f (121o c) min aflatoxin 5 ppb max linoleic acid 0.20 max b. packaging:
Wholesale Groundnut Oil / Refined Peanut Oil / Groundnut Oil Refined Peanut Oil Peanut oil is about 50 percent monounsaturated and 30 percent polyunsaturated. Its major constituents are: Palmitic Acid Oleic Acid Linoleic Acid Arachidic Acid Arachidonic Acid Behenic Acid Lignoceric Acid Other Fatty Acids Refined Peanut Oil, also called by the name of arachis oil, is an edible vegetable oil extracted from peanuts. A widely used cooking oil in South Asian and Southeast countries, it is also popular in the western world. This all-purpose oil is known for its distinctive aroma, mild flavour and taste of its parent legume. Its high heat tolerance and high smoke point 450 degrees F (232.22 C), make it suitable for deep-frying and sauteing. Peanut oil is also a healthy oil for everyday use because it is high in monounsaturated and polyunsaturated fat. Widely considered to be the finest all-round pure vegetable oil, Groundnut Oil is extensively used as an alternative to olive oil in the production of mayonnaise. It is ideal for all cooking, baking, frying, roasting, sauces, dressings, salads and marinades. Extremely full-bodied, Groundnut Oil can be used at higher temperatures than other oils and has a characteristic, slightly nutty taste whilst being odourless. Payment terms : TT Only
Refined Peanut Oil, also known as groundnut oil, is a vegetable oil derived from peanuts. The oil usually has a mild or neutral flavor but, if made with roasted peanuts, has a stronger peanut flavor and aroma. It is often used both for general cooking, and in the case of roasted oil, for added flavor.
100% Pure Cold Pressed Groundnut Oil Popular cooking oil used across the length and breadth of India, Groundnut Oil is primarily extracted from high-quality graded groundnuts. Extracted using the traditional cold-pressing technique, the cold pressing process guarantees that all the nutrients in the oil are retained. Our pure Cold Pressed Groundnut Oil is 100% natural, cold-pressed, unprocessed, chemicalfree, gluten-free, vegan, and preservative-free. Features & Benefits of Cold Pressed Groundnut Oil â?¢ Rich in Vitamin E â?¢ Controls cholesterol and reduces the risk of heart diseases â?¢ Improves insulin sensitivity and regulates blood sugar levels â?¢ Improves skin health â?¢ Boosts metabolism and improves immunity â?¢ High in essential fatty acids â?¢ Has anti-ageing properties â?¢ Prevents arthritis and help in strengthening of joints â?¢ Improves blood circulation Available Volume: Specification: 500 ml 1 Liters 3 Liters 5 Liters * Customized Orders are available. * Based on Your Specifications There are several volumes available.
Peanut oil, also known as groundnut oil or arachis oil, is a vegetable oil derived from peanuts. The oil usually has a mild or neutral flavor but, if made with roasted peanuts, has a stronger peanut flavor and aroma. It is often used in both for general cooking, and in the case of roasted oil, for added flavor. Peanut oil has a high smoke point relative to many other cooking oils, so it is commonly used for frying foods. Nutrients present in groundnut oil are as follows: - Its major component fatty acids are oleic acid (46.8%), linoleic acid (33.4%), palmitic acid (10.0%). - The oil also contains some stearic acid, arachidic acid, behenic acid, lignoceric acid and other fatty acids. Uses of groundnut oil - Refined peanut oil is commonly used for cooking has a smoke point of 450 �¯�¿�½?�?�°F/232 �¯�¿�½?�?�°C. - Peanut oil, as with other vegetable oils, can be used to make soap by the process of saponification. Peanut oil is safe for use as a massage oil. Available in: 1L, 5L, 20L
Groundnut Oil Specifications  PROPERTIES VALUES amp LIMITS  Product Name Groundnut Oil Peanut Oil  MoistureImpuritesVolatile Matter 01 max   FFA as oleic acid 1 max  Appeareance Light Yellow and Clear  Place of Origin India  Saponification Value 189 195 units   Iodine value 87 96 units   Unsaponifiable matter 09 Max Packaging Details  TYPES OF BAGS  QUANTITY  Packaging size  Flexi Bags   As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container  22 Metric Tons  40 FT Container Â