Peppers not only used as condiments for the meal but also a valuable medicine health care home, as spicy and hot peppers can treat colic, helps better digestion, appetite and is in the bedroom panacea for the gentlemen. Also peppers also can treat hair bald rubbing alcohol to the affected area this chilli to stimulate hair growth.
Type: Chilli & Pepper
Drying Process: AD
Color: Natural red
Processing Type: Raw
Shelf Life: 24month
Ingredient: Chilli: 93% - 95%
Humidity: 5% -7 %
Moisture: 14% max
Certification: Phytosantary, C/O.
Origin: Viet Nam (goods standard export)
Packing list: in PA/PP bag
By Air: 500gr/bag plastic X 20bag per carton, 1kg/bag â?? 2kg/bag or as customer’s requirement.
By Sea (container): in 5KG - 10KG â?? 20KG/BAG, 16-18MTS/20â??RF or as customer’s requirement.
Indian Chilies are the most famous in the world and have huge demand in the overseas market. India continues to be the main producer and exporter of most varieties of Chilli to countries like Sri Lanka, Bangladesh, Middle East, South Korea, China, Taiwan, Malaysia, Indonesia, Singapore, Turkey, U.K., USA & Latin America. Chilies have two peculiar characteristics in it, first is their color which is due to the presence of a pigment called Capsanthin in it and the second is its biting pungency which is due to presence Capsaicin in it. Chilies form an important part of curries and various popular dishes.Some of the major types of Chilies available in India are S- 334 (also widely known as S-4) ,Wander Hot, Teja, Semi Bird Eye( Nalchetti) ,Bird Eye( Tejapuri), Wrinkled, Tomato, Byadgi , Kashmiri ,S-9 Mundu etc .Some of the major chilly producing centers in India are Andhra Pradesh, Tamil Nadu, Maharashtra, Karnataka, Rajasthan & Assam.In terms of quantity amongst all the qualities grown in India the production of S-4 Chilly (the quality displayed in photo) is the highest. Due to its bulk production and availability through out the year this quality is very popular and is in big demand through out the world. S-4 Quality is widely grows in Guntur, Warangal, and Khammam districts of Andhra Pradesh. Their skin is thick, red & hot & has its peak harvesting season from December to May.
Supplier: Guar gum powder, psyllium husk, cumin seed, sesame seed, fennel seed, dill seed, guar meal, turmeric, red chilly, agarbatti raw material
Supplier: Chickpeas, red chilli powder, turmeric powder, coriander powder, cinnamon, cardamom, cloves, cumin seeds
Supplier: Coconut products like fresh coconuts, desiccated coconut, coconut jelly (raw), coconut milk, coconut milk powder, coco peat, coco chips, coir net, short coconut fiber, coconut fiber, coconut jelly, coconut shell charcoal, tapioca (cassava), dried tapioca residue, modified tapioca starch, tapioca chips, tapioca powder, tapioca residue pellet, fruits like dragon fruit, grapefruit (pomelo), longan fruit, pineapple, mango, star apple, water melon, banana, passion fruit, spices like garlic, ginger, turmeric, chilli, black cardamom, cinnamon, vegetable like onion, sweet potato, tomato, carrot, cabbage, cauliflower / broccoli, seaweed, fish meal, rice, seaweed, green seaweed, ulva lactuca, sargassum, gracilaria, eucheuma cottonii, black pepper powder, crispy potatoes
As a renowned supplier of the agro industry, we are offering an exquisite range of Dry Red Chilli Powder. The offered powder is highly demanded in the market for its freshness. Our experts process this chili powder at our hygienically maintained processing unit with the use of advance equipment and fresh dry red chilli. This powder is widely used in various dishes to add a rich taste and flavor to cooked foods like curries, sabzi, chutneys, pickles and many more. Our clients can avail this Dry Red Chilli Powder at the economical rate from us. Features: - Long shelf life - Rich flavor - Excellent taste
Supplier: Rice, milk powder, fabric, cloth, mat, carpet, rug, butter, ghee, condensed milk, kidney bean, coats, gowns, dress, chickpea, black matpe, green mung bean, chilli, glove, pepper, yellow corn, wheat, jute bag, hessian cloth, PP bag
Supplier: All kind of organic & conventional spices, herbs, grains & pulses, Chilli Flakes, Dry Chillies, Chillies Powder, Turmeric Finger, Turmeric Powder, Cumin Powder, Cumin Seeds, Fennel Seeds, Cardamom, Ginger, Celery Seeds, Curry Powder, Black Cumin, Nutmeg, Mace, Pepper, Curry Leaf, Dill Seeds, Coriander Seeds, Coriander Powder, Garlic, Tamarind, Bay Leaf, Cloves, Fenugreek Seeds, Mustard Seeds, Ajwain Seeds, Caraway Seeds, Ginger, Black Salt, Cinnamon, Saffron, Onion Powder, Onion Flakes, Tomato Powder, Amchur Powder, Beet Root Powder, Chana Masala, Garam Masala, Vegetable Masala (sabzi masala), Meat Masala, Fish Masala, Sambar Masala, Chaat Masala, Chicken Masala, Biryani Masala, Pani Puri Masala, Maggi Masala, Peepramul Powder, Oregano, Thyme, Basil, Parsley, Rosemarry, Asafoetida Powder, Cinnamon Powder, Chhole Masala, Pav Bhaji Masala, Kitchen King Masala, Mutton Masala, Tandoori Chicken Masala, Seasoning, Piri Piri Spice Mix, Sage Leaves, Fenugreek Leaves
Services: Wholesale, Export, import
Buyer: All kind of organic & conventional spices, herbs, grains & pulses.
Red chilles, also known as Mirchi in India is believed to as old as 7000 B.C. Today, more than 400 different varieties of chillies are found all over the world. The world"s hottest chilli "Naga Jolokia" is cultivated in hilly terrain of Assam in a small town called Tezpur in India. Chillies have many medicinal properties that stimulate good digestion and endorphins and are natural pain killer that relieves pain. Chilly has two important commercial varieties. Some varieties are famous for red colour because of the pigment capsanthin, others are known for biting pungency attributed by capsaicin. Dry chilly, produced by Shimla Hills is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Dry red chillies are very rich in vitamin C and pro-vitamin A. Single Strength Specification: Varieties of Red Chillies : S-4 Teja Tomato Chilli India Wrinkle Chilli Naga Jolokia Uses : Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce. Medicinal Properties : Red chillies are very rich in vitamin C and pro-vitamin A. Yellow and especially green chillies (which are essentially unripe fruit) contain a considerably lower amount of both substances. In addition, they are a good source of most B vitamins and vitamin B6 in particular. They are very high in potassium and high in magnesium and iron. Their high vitamin C content can also substantially increase the uptake of non-heme iron from other ingredients in a meal, such as beans and grains. Chillies are a vital source of vitamin C content i.e. 91 milligrams in 1/4 cup of fresh chillies. Though we don't eat chilli in large quantities, the amount of vitamin C is still significant. Red chillies are full of beta-carotene. RED CHILLY GROUND : Origin India Fresh Crop Harvest Straight Virgin Powder Very Hot, Hot, Medium, Mild or Low Corse or Fine or Extra Fine Taste & Aroma as per Species Moisture 10.00% Max Sound Condition Free From Damage, Contamination, & Infestation No adulteration & Substitution Microbial & Residues & Afflatoxins within Prescribed Limits Inspection by SGS Quality standards Packing in bags / Cartons 25 Kg 100 % Free Samples Supply Round the Year RED CHILLY WHOLE : Origin India Fresh Crop Harvest With Stem, Without Stem, Stemless & Seedless Very Hot, Hot, Medium, Mild & Low Excellent Deep Red, Shining Red, Orangish Red, Red & More Taste & Aroma & Shape & Size as per Species Moisture 11.50% Max Sound Condition Free From Damage, Contamination, & Infestation No adulteration & Substitution Microbial & Residues & Afflatoxins within Prescribed Limits Packing In Bags
Green chilli powder is a rare powdered spice. We are among the few manufacturers who supply green chilli powder. In the processing of the powder, we use handpicked chillies, which are extensively heated, dried and then powdered.