Quality: 1st Grade Non-GMO
Expansion:
38/40, 40/42, 42/44
Packing :
Paper Bags p/20kg
Poly Bags p/20/25kg
Season : April-December
Origin : Argentina
Annual production volume : 2000 Ton
Container capacity : 25-26ton
Dry Yellow Corn, White Corn Feed Grade, Animal Feed Yellow Corn, Consumption Grade Corn. We are offering yellow corn (pop corn grade),animal feed grade. Yellow popcorn non-gmo type butterfly expansion 4042; 42;44; 4446 size (k10): 50-54; 55-59; 60-64 max 14% moisture packing: carton boxes per 20 kg. Moisture - 13,8-15% physical tests sizing: kernels in 10 g - 68 max. Defects: mechanical damage - 1% max. Insects damage - 2% max. Biological damage - 0,5% max. Total defects: 3% max. Foreign material: field corn 1 piece 1 kg sunflower 1 piece 5 kg dirt, stones, weedseeds 3 pieces 10 kg analytical tests aflatoxin b1 max. 2 ppb aflatoxin b1+b2+g1+g2 max. 4 ppb ochratoxin a max. 5 ppb zearalenone max. 200 ppb fumonisine max. 1000 ppb don max. 1750 ppb ogm less than 0,1%.
Product name: Butterfly pea flower tea Color: Blue Ingredient: 100% from Vietnam Type : Flower tea Taste: bland Drying Process: FD Cultivation Type: COMMON, Organic Packaging: Vacuum Pack, Plastic bag Grade: AA Grade Storage: Dried Place
We offer high-quality non-gmo Yellow Corn that is used for preparing a variety of food items like corn flour, corn oil, baby corn, popcorn, animal feed, and others. Yellow Corn that we offer is in high demand because of its high nutritional value and aroma. We provide Yellow Corn which is rich in proteins and carbohydrates. Our Yellow Corn is sourced from reliable vendors; therefore, it is highly hygienic and fresh. Specifications: Broken grains max 5% Managed grains max 5% Foreign matters max 2% Moisture: 4.0% max. Total damaged kernels: 3.0% max. Protein: 9.0% min. Admixture: 2.5% max. Radiation: none Another natural color: 5.0% max. Type variety: 5.0% max. If you are interested in importing yellow corn, pls contact us in time.
Popcorn, Argentine origin, in polyproylene bags of 20/25 kg. Expansion 38/40 and 40/42
Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and corn syrup. The six major types of maize are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn. Maize is a cultigen; human intervention is required for it to propagate. Whether or not the kernels fall off the cob on their own is a key piece of evidence used in archaeology to distinguish domesticated maize from its naturally-propagating teosinte ancestor. Genetic evidence can also be used to determine when various lineages split. An 2002 study by Matsuoka et al.. has demonstrated that, rather than the multiple independent domestications model, all maize arose from a single domestication in southern Mexico about 9,000 years ago. The study also demonstrated that the oldest surviving maize types are those of the Mexican highlands. Later, maize spread from this region over the Americas along two major paths. This is consistent with a model based on the archaeological record suggesting that maize diversified in the highlands of Mexico before spreading to the lowlands.
Product descriptions from the supplier We offer high quality Yellow Corn that is used for preparing variety of food items like corn oil, baby corns, popcorns and others. Yellow Corn that we offer is high on demand because of its high nutritional value and aroma. We provide Yellow Corn that is rich in proteins and carbohydrate. Our Yellow Corn is sourced in from reliable vendors; therefore, it is highly hygienic and fresh. Yellow Corn offered by us is available at market leading prices. Both Human and Animal Consumption Specification: moisture max 14% broken grains max 5% damaged grains max 5% foreign matters max 2% moisture : 14.0% max. total damaged kernels : 3.0% max. protein : 9.0% min. admixture : 2.5% max. aflatoxin total : 20.0% max. hectoliters : 72 kc max. humidity : 14.5% max. weight of bushel/lbs : 54 min. radiation : none other grains : 1.5% max. other natural colour : 5.0% max. type varity : 5.0% max. Type Grain Moisture 14 % Protein: 9 % Trash admixture: 2.5 % Broken: 3 % Foreign matter: 2 % Aflatoxin: 20 ppb max Damage 5 % max KINDLY CONTACT WITH EMAIL ADDRESS AND CONTACT NUMBER/ WHATSAPP NUMBER TO EASE COMMUNICATION.
For its preparation, corn grains of a special type are used, which are placed in a pot or container, and roasted (usually by frying them in vegetable oil) until an explosion occurs. Only a few varieties of corn (one of them, called popcorn or rosette corn or the variety Zea mays everata Sturt) produce the desired result, which is the sudden expansion of the grain content that causes the sudden rupture of the husk, and the formation of a white spongy mass, a phenomenon that is mainly due to overheating of internal moisture and the starch contained within.
Supplier: Butterfly popcorn
