Brown rice is a hulled or unmilledrice and it is whole grain rice. Cooked brown rice has a slightly chewy texture and a nut-like flavor, but more nutritious than white rice. Brown rice and white rice have similar amounts of calories and carbohydrates. The main differences between the two forms of rice lie in the processing and nutritional content.
When only the outermost layer of a grain of rice (the husk) is removed, brown rice is produced. To produce white rice, the next layers underneath the husk (the bran layer and the germ) are removed, leaving mostly the starchy endosperm. Several vitamins and dietary minerals are lost in this removal and the subsequent polishing process.
The light brown color of brown rice is caused by the presence of bran layers which are rich in minerals and vitamins, especially the b-complex group.
Broken - 5 % Moisture - 13.5 % Foreign matter - 0.1 % Damaged and discolored kernals - 1.0 % Yellow grains - 0.1 % Average grain length - 5 mm Milling degree - well milled Sortexed- 100% Packing - 25 Kg or 50 Kg pp bag Marks on bags - As per the buyer's need Loading capacity of the container - 20ft container (26 Mt) Loading Port - Tuticorin / Chennai / Visakhapatnam Port Delivery Time - 15 to 20 days Payment terms - 100% Irrevocable Confirmed Documentary Letter of credit at sight from Top Prime bank. OR 30% Advance and 70% scan copy against the documents. Quantity - Min Qty 100MT - Max quantity As per the buyer requirements. Destination Port - Any Port as per the buyer requirements.
Long-grain brown rice (organic and non-organic options)
Long Grain Brown Rice from United States
Great day! Greetings from Thoren NIL who is the Export Department Manager from Anduriz (Cambodge) Sarl. How are you?! We are Cambodia Rice Supplier and we just received the Quality Award of World Quality Commitment Convention 2017 rice quality at Hyatt Regency Paris Etoile Hotel We are currently exporting rice to Europe as below: 1. Cambodian Jasmine ( Phka Romdoul Rice) 2. Cambodian white long grain (White Rice) 3. Cambodia Fragrant Jasmine (Sen Kra Oub Rice) I would appreciate for your time to let me know about your requirement of rice that you want to import from us, so I will send you the rice proposal (Quotation) with best quality and price. If you have any questions please do not hesitate to contact us. We hope our business will growing up in sort future's soonest. Thank very much for your time.
Type,Rice Kind,Basmati rice Variety,Long-grain rice Cultivation type,Common Color,Brown Broken ratio (%), Max. Moisture (%),12 % Admixture (%), Crop year,2013-2014 Place of origin,Pakistan 40kg polypropylene bags, (other packaging available on different rates)
Cargo rice Thai cargo rice 50-kg pp bags. 25-15-10-5 kg and 1kg can be arrangeable.
Long grain brown basmati rice. 5/10/25/50 kgs poly bags.
JASMINE RICE SPECIFICATION. Description Thai Rice Standard Purity 92% min Moisture 14% max Whole Kernels 60% min Broken (5.2 mm.) 4.5%-100% max Red kernels 0% Yellow kernels 0.2% max Chalky kernels 6% max Damaged kernels 0.25% max White Glutinous Rice 1.5% max Undeveloped, Immature kernels, Other seeds and Foreign Matter 0.2% max Paddy (grain per 1 kg.) 7 grains Milling Degree Extra Well Milled JAPONICA RICE SPECIFICATION *Specification*: + broken: 5.0% max + moisture: 14.5% max + damaged kernels: 2.0% max + yellow kernels: 1.50% max + foreign matters: 0.5% max + paddy kernels: 5 seeds/KG max + chalky kernels: 4.0% max + immature kernels: 1.0% max + red kernels: 0.5% max + milling degree: Well milled and polished + Average Grain length: 5.00mm max + Average Grain Width: 3.00mm max + Length: Width Ratio: 1.66:1 SPECIFICATIONS LONG GRAIN BROWN RICE Broken 5% max Moisture 14% max Foreign matter 0.1% max Chalky kernel 6% max Damaged kernel 0.5% max Red & red streak kernel 1.0% max Yellow kernel 0.5% max Paddy grains/kg max 5 Average length of grain 6.2mm Milling degree Well mill
Long Grain White Rice True to its name, long-grain rice is slim and lengthy, nearly four to five times longer than it is wide. This type of rice includes American long-grain white and brown rices, Basmati rice, and Jasmine rice, and produces distinct firm grains that stay fluffy and separate after cooking. Name Long Grain White Rice Organic Status Certified organic Country of Origin Vietnam Min Order 25 Mt Supplier ML Besitz GmbH Packing 1kg, 2kg, 5kg and 10kg PP, PE basgs or customer required Port of Discharge Port of Vienna Austria Long grain rice is a variety of rice that has long (hence the name) and thin grains. Most likely, Long Grain Rice origin is India but nowadays it is cultivated in different parts of the world. In comparison with White Jasmine and White Basmati varieties, Long Grain White Rice has slightly fewer calories; however generally, these types are interchangeable in recipes. We are happy to offer premium quality, Kosher Certified Long Grain Rice for sale, as this product is an amazing base for any diet. Taste & Long Grain Rice Uses Long Grain White Rice has a mild flavor and perfectly absorbs spices, herbs, and stews. This rice cultivar stays firm and separate when cooked, therefore, it works great as a side dish for meat, fish, or vegetables. Besides, Long Grain White Rice is excellent for stir-fries, rice bowls, pilaf, curries, and countless Asian and Indian dishes. Nutritional Profile of Long Grain White Rice It is no surprise that rice is widely used in different cuisines since ancient times, as it is a wonderful staple and an integral part of a balanced diet. Although Long Grain White Rice is a carb-rich product, it is easy to digest. It is good for the gut and will keep you energized for a while. Moreover, it is high in protein, Calcium, Folate, Magnesium, Selenium, Phosphorus, and Vitamin B6. And the best part is that Long Grain White Rice is very low in fat and contains no cholesterol. Storage Long Grain Rice shelf life is about 2 years if you store it properly. Keep the rice in an air-tight and moisture-proof container in a cool dry place away from odorous products. If you want to get Long Grain Rice bulk and store it long-term you may put it in a fridge or a freezer.