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Mango Chunks In Syrup

Supplier From Thailand
Jun-24-25

Mango Chunks in syrup : Ready to mix fruit smoothies ( Rip / Pour / Mix / Ready to Serve in 1 Min )
Made from real fruit from local Thai farmer

Shelf-stable and ready-to-use with 10-12 months shelf life
Storage in ambient condition (25-37C)
Certified HACCP and GHP
Packing : 230g/Sachet, 5 Sachets/Pack, 10 Packs/Carton

Convenience, Time and Cost Saving, Consistency (Taste and Quality), Stock Control, Raw Material Control

Target for 1. Foodservices 2. Wholesalers 3. Asian Specialty 4. Importers/Distributors 5. Asian Grocery Chains 6. Regional Smoothie Chains 7. Restaurants 8. Hotels

OEM is available**

Price and Minimum Quantity

Price: $0.8 - $0.84 / Piece (FOB)
MOQ: 1 Pallet ( 75 Cartons ) 
Product Grade: Food Grade
Packaging: 230G/sachet, 5 Sachets/pack, 10 Packs/carton

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Bakery Ingredientsï¼?Cake Gel Manufacturer
Shake before using
Product Type: water soluble flavoured gel.
Shake before using
Product Type: water soluble flavoured gel.
Application: Suitable for all kinds of pastries to adjust color and flavor.
Usage: 0.1%~3% of the total amount.
Use: use directly or by melting with water. It can not be eaten directly, has to be processed with raw material.
Ingredients: water, edible essence, sorbitol, maltodextrin,cochineal, tartrazine,  sunset yellow,  brilliant blues, acacia gum, sodium bicarbonate, citric acid.
Storage: Under normal temperature, keep in cool and dry place, avoid sunlight, please put it into well closed container after opening.
Shelf Life: 24 months.

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