We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: GREEN SKIN GRAPEFRUIT
Origin: Vietnam
Ingredients: 100% natural grapefruit
Color: Green skin with pale, juicy flesh
Condition: Fresh, firm, and fragrant
Key Features:
Sweet and mildly tangy flavor
Rich in vitamin C and antioxidants
No chemicals or preservatives
Usage Instructions:
Ideal for fresh consumption, juices, salads, or as a garnish
Can be used in desserts or as a refreshing addition to savory dishes
Shelf Life:
2-3 weeks when stored in a cool, dry place or refrigerated
We look forward to establishing a fruitful partnership with you!
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: GREEN SKIN GRAPEFRUIT
Origin: Vietnam
Ingredients: 100% natural grapefruit
Color: Green, with a smooth outer skin and juicy, pale pink flesh
Condition: Fresh, carefully selected, and fully preserved
Key Features:
Sweet and tangy flavor, with a refreshing citrus taste.
Rich in vitamins C, A, and antioxidants.
High in fiber, promoting healthy digestion.
Usage Instructions: Ideal for eating fresh, juicing, or adding to salads and desserts. Can also be used in beverages or as a garnish.
Shelf Life: 10-15 days when stored at 7-10 C with proper ventilation.
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: GREEN SKIN GRAPEFRUIT
Origin: Vietnam
Ingredients: 100% natural grapefruit
Color: Green, with a smooth outer skin and juicy, pale pink flesh
Condition: Fresh, carefully selected, and fully preserved
Key Features:
Sweet and tangy flavor, with a refreshing citrus taste.
Rich in vitamins C, A, and antioxidants.
High in fiber, promoting healthy digestion.
Usage Instructions: Ideal for eating fresh, juicing, or adding to salads and desserts. Can also be used in beverages or as a garnish.
Shelf Life: 10-15 days when stored at 7-10�°C with proper ventilation.
We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers.
PRODUCT INFORMATION:
Product Name: GREEN-SKINNED GRAPEFRUIT
Origin: Vietnam
Ingredients: 100% Fresh Green-Skinned Grapefruit
Color: Bright green peel with pale yellow to pinkish flesh inside
Condition: Fresh, handpicked, and carefully selected
Key Features: Naturally sweet and juicy, seedless or minimal seeds, high in vitamin C, antioxidants, and fiber. Free from chemicals or artificial treatments.
Usage Instructions: Ideal for fresh consumption, juicing, or as an ingredient in salads and desserts.
Shelf Life: 2-4 weeks when stored in a cool, dry place. Refrigeration is recommended to maintain freshness.
We look forward to building a successful partnership with you!
Grapefruit when ripe is yellow, round like a ball. A grapefruit consists of: a yellow outer layer, followed by a soft white cotton-like skin and finally a slightly hard shell that envelops the entire grapefruit. Grapefruit seeds are as big as a human fingernail, lined up on top of grapefruit cloves, ivory white.
Apple is beauty to share, both to lose weight, but also make the skin smooth and soft. Apple is a low-calorie food, every 10 green apple 0 grams only produce 60 kcal calories; apple nutrient soluble, easy to be absorbed by the body, it is "living water," said, is conducive to dissolving sulfur elements, so that the skin lubrication soft The There are copper, iodine, manganese, zinc, potassium and other elements, the human body such as the lack of these elements, the skin will dry, easy to crack, itchy.
Vitamin C in the apple is the protective element of the cardiovascular, the health element of the heart disease.
Eat more apples than those who do not eat or eat less apples cold risk is lower So, there are scientists and physicians called the apple "all-round health fruit" or called "general practitioner". Air pollution is more serious, eat apples can improve the respiratory system and lung function, protect the lungs from the dust and dust in the air.
PRODUCT INFO
Hog Plum grow in dangling bunches and are small fruits, averaging 3 to 6 centimeters in diameter and 6 to 9 centimeters in length, with an oval to oblong shape. The skin is thin, tough, and semi-smooth with some russeting, ripening from green to golden yellow when mature. Underneath the surface, the flesh is firm, dense, crunchy, and pale green when unripe, developing an aqueous, softer consistency with a darker yellow hue when ripe. Hog Plum also contain a central yellow pit with many elongated fibers that extend into the flesh, creating a fibrous texture. Hog Plum have a sweet-tart flavor with subtle notes of musk, turpentine, mango, and pineapple. Hog Plum are an excellent source of vitamin C, which is an antioxidant that can boost the immune system, repair tissues within the skin, and increase collagen production. The fruits also contain vitamin A, iron, calcium, phosphorus, and fiber, which can help regulate the digestive tract.
USES
Hog Plum are best suited for both raw and cooked applications such as boiling and baking. The green, unripe fruits are the preferred stage for consumption as the flesh is crunchy and has a neutral flavor. When young, the flesh can be sprinkled with salt, shrimp paste, chile powder, or sugar and eaten raw, blended into smoothies, pressed into juice, sliced and added into green salads, or chopped and mixed into salsa. The fruits can also be pressed into an herbaceous juice that is popularly made into an alcoholic drink similar to cider. When ripe and golden yellow, the fruits can be coated in sugar and eaten for a sweet-tart snack. In addition to raw preparations, Hog Plum can be cooked into jams, preserves, and jellies, tossed into soups, curries, and stews, pickled for extended use, or cooked in sugar water and mashed to create an applesauce-like consistency. They can also be baked into cakes, pies, and tarts, and the leaves are used in some countries as a salad green, lightly sauteed, or steamed. Hog Plum pair well with other fruits such as grapefruit, pineapple, and passion fruit, ginger, spices such as cinnamon, cardamom, and vanilla, almonds, salted fish, seafood, coconut milk, and herbs such as parsley, mint, and coriander. The fruits continue to ripen after harvest and should mature at room temperature. Once ripe, they can be stored in the refrigerator for an additional five days. Hog Plum can also be dehydrated or canned in syrup for extended use.
Season
Hog Plum are available in the fall through winter.
Warmest greeting from HUVY IMPORT EXPORT CO., LTD We are one of the leading companies specializes in fresh fruit to many countries in the world. we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company purpose
SPECIFICATION
Type: POMELO/GRAPEFRUIT
Style: Fresh
Specification: Natural
Product Type: Tropical & sub-Tropical Fruit
Manufacturer: Viet Nam
Ingredients: 100% Natural
Instruction for use: Peel and Eat normally
Taste: Succulent and Sweet
Color: Green skin
Origin: Viet Nam
Feature: sweet and fresh. No rotten part, good uniformity
