Moringa Oleifera Seed Powder Herbal Extract

We offer more than 560 Essential Oils, Oleoresins and Herbal Extracts. These products are exclusively grown in India and are known for their nutritional values and purity. We are committed to help our customer not only by providing Top Quality products but also in Saving their Time and Money. We work closely with 40,000 farmers and offer the reasonable price to our customers. Our products are Organic and certified with APEDA (NPOP standards). That Means our production and accreditation system are recognized by European Commission's standards. We source the best quality Herbs and operate globally.

Herbal Extract Bee Propolis Powder For Medicine / Health Food Ingredients

Basic Information
Place of Origin:
Xuchang
Brand Name:
Super-Sweet
Certification:
ISO, GMP, HACCP, Kosher, FDA
Model Number:
3001
Minimum Order Quantity:
100kgs
Price:
19
Packaging Details:
1kgs/foil bag, 20bags/BOTTLE
Delivery Time:
10
Payment Terms:
T/T, Western Union, MoneyGram, D/P
Supply Ability:
360tons

Moringa Leaf Extract - 5% to 40% Gycosides by Gravimetry

Moringa extracts might help treat some stomach disorders, such as constipation, gastritis, and ulcerative colitis. The antibiotic and antibacterial properties of moringa may help inhibit the growth of various pathogens, and its high vitamin B content helps with digestion.

Moringa Leaves Powder USDA Certified free from chemical pesticide, heavy metals and E-Coli can be supplied in bulk packing/pouches of 100 gms/jars of 100 gms

Sr. No. Active Component** (Specification) Dry W.S W.S* O.S*
1 Aam / Mango Amba Garbha/ Mangifera Indica Fruit Tannins 10%
2 Aam Ki Gutli Amba Garbha/ Mangifera Indica Seeds Tannis 5%
3 Aconitum Ferox Aconite Bachnag Root Alkaloid 2% to 5%
4 Aghedo Achyranthes Aspera Plant Saponins 3%
5 Agnimantha Clerodendrum phlomidis Saponin 5%
6 Ajmoda (Celery seed) Apium Graveolens Seed Flavones 2%
Carum Copticum/ Trachyspermum ammi 8 Akado Calotropis Gigantea Root Alkaloids 0.5%
9 Akalkaro Flower/ Root Anacyclus Pyrethrum Flower Alkaloid 0.5:%
10 Aloes,Kumari/Aloe Vera Aloes Indica/Aloe vera Juice Aloin 2%,
11 Aloevera Powder 100 X Aloes barbadenis inner gel Aloin - 5%, aloe polysaccharides - 6.5%
12 Aloevera Powder 200X Aloes barbadenis inner gel Aloin - 9%, aloe polysaccharides - 11%
13 Alsi (Lin Seed) Linum Usitatissimum Herb Mucilage 15%
14 Amaltas Cassia Fistula Oxymethyl anthraquinoness NLT 1%
15 Amba Chhal Mangifera Indica Bark Tannins 4%
16 Ambahalder Cucurma Amda (Oleoresin) Rhizome Curcumin 0.5%
17 Amervela Cassytha Filiformis Stem Alkaloids 0.1%
18 Amla Emblica officinalis Fruit Tannins NLT 40%
19 Amlavetas Rehum Emodi Stem Anthra, quinine, emodin,Tannin 5%
20 Amli Tamarindus Indicus Fruit Anthra, quinine, emodin,Tannin 5%
21 Anant Mool Hemidesmus Indicus Root Saponoin 8%
22 Anise
23 Annatto Bixa Orellana Seed Bixin
24 Antamul Tylophora Indica Leaf Alkaloids 0.15%-1.5%
25 Apamarga / Aghe

Grape Seed Extract - 95% Polyphenols by UV Beta-smith method

Grape seed extract, which is made from the seeds of wine grapes, is promoted as a dietary supplement for various conditions, including venous insufficiency (when veins have problems sending blood from the legs back to the heart), promoting wound healing, and reducing inflammation.

Botanical Name
Keywords1 :
Vitis vinifera

Keywords 2 :
Proanthocyanidins

Keywords 3 :
Antioxidant

Type :
Herbal Extract

Extraction Type :
Solvent

Color :
Reddish Brown Fine Powder

MOQ :
100 kg

processing time :
1 week-2 week

port:
Mumbai

place of origin:
India

packaging :
25 kg HDPE

payment options :
Negotiable

M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 -12 m (32- 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves.

The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 -25 cm.

Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round.

The fruit is a hanging, three-sided brown capsule of 20 - 45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water.

In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm' s reach.

Rosemary (Rosmarinus officinalis) is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region. It is a member of the mint family Lamiaceae, which also includes many other herbs.
The name rosemary derives from the Latin name rosmarinus, which is from "dew" (ros) and "sea" (marinus), or "dew of the sea" — apparently because it is frequently found growing near the sea.
Description
Forms range from upright to trailing; the upright forms can reach 1.5 m (5 ft) tall, rarely 2 m (6 ft 7 in).
The leaves are evergreen, 2/4 cm (0.8/1.6 in) long and 2/5 mm broad, green above, and white below with dense short woolly hair.
Flowering, very common in a mature and healthy specimen, blooms in summer in the north; but can be everblooming in warm-winter climates and is variable in color, being white, pink, purple, or blue.
The rosemary plant is light blue and blooms from March to May. For most tonics and recipes the rosemary leaves are use more often than the flowers or the rest of the plant. Rosemary is a bushy type of evergreen that can grow six feet or higher. The tree contains leaves that are stiff and leathery.