AMARANTH :- Amaranth also called milo or great millet, is a highly valued grain that provides a lot of protein and fiber to the body. Whole grain sorghum can be added to cooked dishes, snacks, salads.
Price : INR 50.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Cultivation Type : Natural Shelf Life ; 1 Year Color : Creamy Feature : Good For Health, Natural Test Form : Seeds Packaging Type : Gunny Bag, Jute Bag Packaging Size : 50Kg Preferred Buyer From Location : All Countries Except India
Product Specification Identification Description Product Name : Amaranth Grain Supplier : Samasta Foods. Pvt. Ltd. Address : Plot No.113-114 Solitaire Industrial Park, N.H.8, Ajmer Road, Village- Dehmi Kalan, Sanganer, Jaipur, Rajasthan 303007 Part Used : Seeds Country of Origin : India GMO / Non GMO : Non GMO Allergen/Non Allergen : Non Allergen. Storage : Store in a cool and dry place Shelf Life : 2 years Color : Since it is a Plant product, there is likely to be minor color variation from batch to batch of the Product because of the geographical and seasonal variations of the Raw Material. Physical Parameters Standard Physical Appearance Characteristics Pale Yellow Color and Natural texture Foreign Matter : Nil Moisture Content : NMT 14 Extraneous organic material : Nil Extraneous inorganic material : Nil Deteriorated units : NMT 0.5 % Damaged units : NMT 2% Grain Size : 1mm
Cleaning Type - Sortex and Machine Cleaned Product images name - Amaranth-seeds Product Description 1 - 100% High Quality Gluten-Free GMO-Free AMARANTH GRAIN Product origin - India Minimum Order Size and Packaging details - FCL and Mix Containers Packing Details- Bulk, PP, Jute, Consumer Packs
Botanical Name: Amaranthus Other Names: Rajgira, Ramdana Amaranth is a nutritious grain and a group of more than 60 di?erent species of amaranthus. However, there are only three species namely Amaranthus cruenus, Amaranthus hypochondriacus, and Amaranthus caudatus are commonly cultivated for their edible seeds. In the Inca, Maya and Aztec civilizations, Amaranth was considered as dietary staple foods. Health Benefits -Excellent food for Brain & neurological Health -Good source of antioxidants -Good for heart health, as lowers LDL cholesterol level -Naturally Gluten free, suitable for celiac diet -Improve bone health Recently Amaranth has gained popularity as a super food or health food, as it has a remarkable nutritional profile and associated with numerous health benefits. It is a good source of protein, fiber, manganese, magnesium, phosphorus, Iron etc. Amaranth is widely used in a various foods such as bread, pasta, soups, sweets, biscuits, beverages, breakfast foods etc.
Amaranth which natuarrly grown, cleaned sortex. Packing would be 25kg, and 50 kg.
Selling best quality of Amaranth, also selling flour form as well.
Amaranthus is a cosmopolitan genus of annual or short-lived perennial plants collectively known as amaranths. Some amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. Most of the Amaranthus species are summer annual and are commonly referred to as pigweeds.