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Grade A Walnut Kernels

Supplier From France
Nov-23-20
Grade A Walnut Kernels

1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for â??lightâ??
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2�° C and maximum relative humidity of 55%

Composition per 100 g of Walnut Kernels
Calories - 851
Protein - 14.8%
Fat - 60%
Carbohydrates - 16
Crude fiber - 9.6%
Vitamins
Vitamin A - 0.6
Thiamine, B1 - 24
Riboflavin - 8.21
Vitamin C - 4.4

Price and Minimum Quantity

Price: $300
MOQ: Not Specified
Packaging: Cartons Or Bags

Competitive Advantages

  • Heart healthy
  • Healthy digestive system
  • Mood-boosting

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1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for light
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2 C and maximum relative humidity of 55%

Composition per 100 g of Walnut Kernels
Calories - 851
Protein - 14.8%
Fat - 60%
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Crude fiber - 9.6%
Vitamins
Vitamin A - 0.6
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Vitamin C - 4.4
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MOQ: Not Specified
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1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for â??lightâ??
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2�° C and maximum relative humidity of 55%

Composition per 100 g of Walnut Kernels
Calories - 851
Protein - 14.8%
Fat - 60%
Carbohydrates - 16
Crude fiber - 9.6%
Vitamins
Vitamin A - 0.6
Thiamine, B1 - 24
Riboflavin - 8.21
Vitamin C - 4.4
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1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for light
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2 C and maximum relative humidity of 55%

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Calories - 851
Protein - 14.8%
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Cultivation Type: Common
Style: Dried
Processing Type: Raw
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Supplier From Pampore, Jammu and Kashmir, India
 
Form
Packed


Brand
\'T2N


Shelf Life
6 to 12 months


Packaging Type
Vacuum Bag


Packaging Size
250g, 500g, 1kg, & 5kg



Walnut Kernel , Walnut without shell , Akhrot giri

Walnut kernel also called Akhrot Giri is the edible part of walnut . Walnut is one of the major agricultural product of kashmir. Walnut trees are found all over the Kashmir.

We have 10 grades of walnut kernel.�  We grade walnut kernel on the basis of two criteria- texture and shape.

On the basis texture we make five grades

1. Super snow white

2. Snow white

3. Milky white

4. Light brown

5. Dark brown

On the basis of shape , we categorize as

1. 2-piece

2. Quarter

3. Broken

4. Pieces

Thus theoretically there are 20 grades possible but we make only ten grades

1. Super snow white 2-p

2. Snow white 2-p

3. Milky white 2-p

4. Light brown 2-p

5. Dark brown 2-p

6. Light quarter ( mix of SSW, SW & MW)

7. Light broken ( mix of SSW, SW & MW)

8. Brown quarter

9. Brown broken�  &

 
Additional Information:


Production Capacity: 20 ton
Delivery Time: 3 to 12 days
Packaging Details: vacuum pack of 250 g,500g 1 kg and 5 kg

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