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Walnut Kernels

Supplier From France
Nov-23-20
Walnut Kernels

1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for light
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2 C and maximum relative humidity of 55%

Composition per 100 g of Walnut Kernels
Calories - 851
Protein - 14.8%
Fat - 60%
Carbohydrates - 16
Crude fiber - 9.6%
Vitamins
Vitamin A - 0.6
Thiamine, B1 - 24
Riboflavin - 8.21
Vitamin C - 4.4

Price and Minimum Quantity

Price: $300
MOQ: Not Specified
Packaging: Cartons Or Bags

Competitive Advantages

  • Heart healthy
  • Healthy digestive system
  • Mood-boosting

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1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for â??lightâ??
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2�° C and maximum relative humidity of 55%

Composition per 100 g of Walnut Kernels
Calories - 851
Protein - 14.8%
Fat - 60%
Carbohydrates - 16
Crude fiber - 9.6%
Vitamins
Vitamin A - 0.6
Thiamine, B1 - 24
Riboflavin - 8.21
Vitamin C - 4.4
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Supplier From Saint-Paul, France
 
1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for â??lightâ??
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2�° C and maximum relative humidity of 55%

Composition per 100 g of Walnut Kernels
Calories - 851
Protein - 14.8%
Fat - 60%
Carbohydrates - 16
Crude fiber - 9.6%
Vitamins
Vitamin A - 0.6
Thiamine, B1 - 24
Riboflavin - 8.21
Vitamin C - 4.4
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MOQ: Not Specified
Supplier From Saint-Paul, France
 
1000 g Walnut kernels contain:
50 % 1/2 Kernels (Light)
30 % 1/4 Kernels (Light)
20 % 1/8 Kernels (Light)
100 % Mahogany mixed kernels
Packing - 10 kg carton boxes.
Shell and Foreign Material (by weight) - 0.05% maximum
Fairly uniform in color, matches the Bulgarian Walnut
Color Chart classification for light
Total Defects (by weight)- 5 % maximum
For maximum shelf life, store at refrigerated temperatures
below 2 C and maximum relative humidity of 55%

Composition per 100 g of Walnut Kernels
Calories - 851
Protein - 14.8%
Fat - 60%
Carbohydrates - 16
Crude fiber - 9.6%
Vitamins
Vitamin A - 0.6
Thiamine, B1 - 24
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Admixture: max 1%

Half kernels (whole type): max 5%

Empty shells (with shell type): max 0.5%

Caliber: 28-36 mm

Moisture: max 7%

Packing: PP bags, Craft bags, Boxes (5/10/15/20 Kg) or at your requirements

Origin: Uzbekistan, China, Iran

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Analysis Laboratory under EU food safety rules.

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Quality II consists of: 1/2 25 % and 1/4 75 %
Mix (halves, quarters) in accordance with the customer's requirements and specifications

Nutty Core Specifications
Nutrition information (Average values per 100g)
Energy values kcal 674
Carbohydrates 10.5 g
LIPID of the needle.
Polyunsaturates (Omega-3 & 6) of the needle.
Saturated fatty acids 63.8 g 44.2 g 5.2 g
Protein 14.5 g
Fibre 6.4 g
Vitamin B1 and B2 0.5 mg
Vitamin E 5.1 mg
Mineral 1.9 g
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Specifications
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Purity: 99.9%
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Size: (diameter): 28mm, 30mm, 32mm, 34mm

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