Product name Donkey meat
Style : Frozen
Freezing process : BQF
Feature : Boneless
Part All parts
Feature : Low-Fat
Shelf life : 12 Months
Frozen Temperature :
- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius
Frozen meats are meats that have been frozen to a very low temperature, typically below -40 degrees Fahrenheit. Frozen meats can be stored for long periods of time without losing their quality or nutritional value. We offer a variety of frozen meats, including beef, chicken, and lamb.
Frozen meat simply means that it's been put into a frozen state to extend its shelf life. When frozen, the metabolic processes within the meat are drastically slowed, making it last longer.
Essential details
Type:
Beef
Style:
FROZEN
Feature:
Low-Fat, Nutritious
Packaging:
Box
Part:
Body
Storage Type:
Frozen Storage
Place of Origin:
AUSTRIA
Freezing Process:
BQF
Grade:
Gap
Frozen Beef:
HACCP
Halal Certified Fresh/Frozen Meat:
HALAL
Quality Certificate:
ISO
Supply Ability
Supply Ability
2000 Ton/Tons per Month
Packaging & delivery
Packaging Details
20 KG packing per box
Lead time:
Quantity(tons) 1 - 28 >28
Lead time (days) 25 To be negotiated
Freezing type: IQF.
Process type - Fresh Frozen Beef Liver
Storage conditions and shelf life:
12 months at a temperature -18C and lower.
Type of packaging: Box 10-12 kg.
Net weight of 1 carton, kg:10-12