Many kinds gummy and fragrant, dry and incoherent when well-cooked.
Offer: our own brand or OEM
Delivery term: FOB, CIF, CNF
Response and give quotaion within 24 hours
Healthy Brown Rice from Vietnam
White color
No black spot
Fat: Min 62%
Packing 25kg/bag
Rice Paper from Vietnam
Be produced from Jasmine rice variety. Jasmine rice is one of premium grade fragrant rice, give special appeal to consumer for its taste, fragrance, easy to digest. Its natural aroma makes it so popular in the world's food. RIce grain lenght is on average 6.8-7.0mm upward.
Delivery term: FOB, CIF, CNF
Specification:
Moisture (% max): 14
Foreign matter (% max): 0.1
Chalky kernel (% max): 3
Purity Glutinous rice (% min):
Damaged kernel (% max): 0.5
Red & red streak kernel (% max): 0.5
Yellow kernel (% max): 0.5
Paddy grains/kg max: 3
Average length of grain (mm): 6.7
Milling degree: Well Milled, Double Polish, Sortex
5%, 10%, 15%, 20%, 25% produced fom OM rice strains. Characteristics: Long-grain, slightly fragrant, expansive and porous, rich in protein and starch, cooked for 15 to 25 minutes. Offer: Our own brand and OEM
Delivery term: FOB, CIF, CNF
Response and give quotaion within 24 hours
Broken: 5%, 10%, 25%, 100%
VD 20, Ham Chau Rice, Soocmien, Cuu Long rice...Medium grain rice has a shorter, wider kernel than long grain rice, two to three times longer than its width. Cooked grains are most and tender, with a tendency to cling together.
Rice noodles (pho): Wide range of size and packaging
Rice vermicelli (bun) from Vietnam: a wide range of size and packaging
Black pepper 550gl FAQ
Black pepper 500gl FAQ
Black pepper 500gl Clean Asta
Black pepper 550gl Clean Asta
Black pepper 570gl Clean Asta
Black pepper 580gl Clean Asta
Black pepper 6mmgl Clean Asta
Back pepper 5mm
Back pepper pinhead
White pepper 630GL (Single washed and double washed)
Crash/ ground/ powder type pepper (back and white)
KDM rice is one of premium grade fragrant rice. Characteristics: purebred rice, fragrant, sweet, elastic, a lot of protein and Vitamin B1, cooking time is from 10 to 20 minutes.
Delivery term: FOB, CIF, CNF
Be produced from Mekong Delta Soc Trang province. Characteristics: purebred rice, fragrant, sweet, elastic, a lot of protein and Vitamin B1, cooking time is from 10 to 20 minutes.
Be produced from Mekong Delta Soc Trang province. Characteristics: purebred rice, fragrant, sweet, elastic, a lot of protein and Vitamin B1, cooking time is from 10 to 20 minutes.
Red Rice 5% broken.
Red rice is a type of rice that is grown in deep flooded areas, the grain of which is red-brown in color, when broken in half, the rice kernels are still red inside, the rice is fragrant. The more you chew, the sweeter and fatter it becomes. This is a type of rice with high nutritional value: vitamin and fiber...
Black Rice 5% broken: Rice grain elongated shape, black color
Delivery: FOB, CNF, CIF
Broken: 3%, 5%...
Calrose rice from Vietnam
Japonica without oil polishing and Japonica oil polishing
Broken: 5%, 10%, 25%, 100%...
Be produced from Japanese rice variety.
Characteristic: purebred rice, fragrant, sweet, elastic, a lot of protein and Vitamin B1, cooking time is from 10 to 20 minutes.
Broken: 5%, 10%
Characteristics: Delicious and fragrant, soft and gummy, rich in vitamins and minerals.
Rejected Rice sortex
Rice Flour high quality from Vietnam
Rice Starch from Vietnam
Casava/tapioca Starch- Food Grade
Tapioca Starch- Industrial Grade
