We do the supply and export of 1121 White Sella Basmati Rice (Types: Creamy, Steam, Parboiled), with Long and elegantly thin delectable tastes. It has a Non-sticky texture after cooking and a Fragrant aroma with Bright colour. Moisture; 12% ; Max Damage & Discoloured: 0.5% ; Max Broken: 2% ; Max Purity of Rice: 95% ; Admixture: 5% ; Max Average length of Rice: 8.30 MM ; Packaging: As per Buyers Demand.
We do the supply and export of 1121 Golden Sella Basmati Rice (Types: Creamy, Steam, Parboiled), with Long and elegantly thin delectable tastes. It has Non-sticky texture after cooking Fragrant aroma Bright colour Moisture: 12% ; Max Damage & Discoloured: 0.5% ; Max Broken: 2% ; Max Purity of Rice: 95% ; Admixture: 5% ; Max Average length of Rice : 8.25 MM.
We do the export of 1509 White Creamy Sella Basmati Rice with an Average Length of 8.4 mm ; Moisture 12.5% max ; Broken 2% max ; Damaged and Discolor 1% max ; Immature Grain 1.5% max, Foreign Matter Nil.
The organically cultivated Amaranth Millet from the Himalayan region of India is considered to be rich in fibre and protein, as well as many important micronutrients. It is called Rajgira/Ramdana/Chaulai in the local language and is also known as the best alternative Quinoa. Amaranth is a nutritious, gluten-free grain that is a suitable dietary addition for those with celiac disease or gluten sensitivity. With ample fibres and other nutrients, it is good food for bone health and losing weight.
The organically cultivated Finger Millet from the Himalayan region of India is considered to be gluten-free and extremely easy to digest, it is rich in protein and calcium. It is also an energetic food as it contains iron. It is called as Ragi or Mandwa in the local language. With ample fibres and other nutrients, it is good food for diabetes, liver disorders, strengthening bones and heart diseases.
The organically cultivated Barnyard Millet is one of the finest protein-rich millet of the Himalayan region of India. It is also known as Jhanogra or Sawa in the local language. The barnyard millet of the Himalayan region carries more protein as compared to other regions and has a good amount of healthy fibre & mineral nutrients within it. It is very helpful in diabetes, digestion, preventing constipation and cardiovascular diseases.
IR 64 Sella/Parboiled Rice having average grain length 5.9 mm, broken under 5%, moisture under 14%, 100% sortexed premium quality deliver good cooking result. Timely delivery and customized packing offered.
