Please click here to check who's online and chat with them.

Muhammad Amjad Iqbal

Member From Oman
Oct-23-24
Buyer :

Supplier : Textile and foods

Services : Exportes only.
Established: 2024 Standards: ISO9001

Verification Status



Contact Details:
Building July, Seeb Muscat, Sultanat Of Oman.
Muscat 112
Sultanat Of Muscat Oman


Recent User Reviews

This user has not received any reviews yet!
 
 
Contact Member
Renew

More Items Similiar to: Muhammad Amjad Iqbal

GOLD Member
Apr-20-05
Supplier From Madurai, Tamil Nadu, India
GOLD Member
Sep-21-10
Supplier From Karachi, Sindh, Pakistan
GOLD Member
Nov-01-19
Buyer From Istanbul, Turkey
GOLD Member
VERIFIED
Jul-08-25

Stabiflo Wm Hv50T, Food Grade

$2.20 - $2.22 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
StabiFlo WM HV50T is a high-viscosity, waxy maize-based modified starch (E-1442) used primarily as a thickener, stabilizer, and binder in food and industrial applications. It offers excellent heat, shear, and freeze-thaw stability, making it suitable for use in sauces, dairy products, frozen foods, and textile sizing. With neutral taste and color, it enhances product texture and clarity without altering flavor or appearance. Its strong water-holding capacity ensures consistent performance even under extreme processing conditions.
GOLD Member
Oct-23-13
Supplier From Ji'Nan, Shandong, China
GOLD Member
Aug-31-20
Supplier From Surat, Gujarat, India
GOLD Member
VERIFIED
Aug-06-21
Supplier From Sidoarjo, Jawa Timur, Indonesia
GOLD Member
VERIFIED
Nov-09-21
Supplier From Ha Noi, Cau Giay, Viet Nam
GOLD Member
VERIFIED
Jun-20-22

Quality Thickeners Agar Agar

$13
MOQ: 1000  Kilograms
Sample Available
 
Agar agar, E406, CAS 9002-18-0, food thickener, polysaccharides extracted from seaweed. Properties: coagulability, stability, form the complex with some materials. It can be used as a thickener, coagulant, suspending agents, emulsifiers, preservatives and stabilizers. Agar Agar is widely used in a variety of drinks, jelly, ice cream, cakes, candy, canned food, meat products and so on. Function and uses: It is one of the most extensive use of sodium alginate in the word. Agar Agar is hydrophilic colloid with dividing into strips and powder.

As an experienced Agar agar manufacturer and supplier, we has been supplying and exporting Agar agar for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
GOLD Member
VERIFIED
Jun-20-22

High Quality Thickeners Pectin

$0.90
MOQ: 1000  Kilograms
Sample Available
 
Citrus & Apple Pectin powder, E440, CAS no.9000-69-5, Pectin is used as a gelling agent in a wide range of fruit-based products, such as jams, marmalades, jellies, fruit preparations for yoghurts and desserts and fruit filling for bakery products. Pectin is used in confectionery jellies to give a good gel structure and a clean bite. The typical dosage of pectin in food applications is between 0.5 â?? 1.0%.

As an experienced Citrus & Apple Pectin manufacturer and supplier, we has been supplying and exporting High methoxyl pectin, DE (Degree of methyl Esterification ) higher than 50 and low methoxyl pectin pectin, DE lower than 50 food grade. for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

High methoxyl pectin/Low methoxyl pectin Specification
Degree of esterification >50 or <50
Galacturonic acid >65 %
pH of 1% solution 2.8-3.3
Loss on drying, % <=12
Texture free-flowing powder
Particle size At least 99% less than 0.250 mm test sieve
Colour,Flavor A creamy-white to light brown, of neutral odor and flavor
Ash content ï¼?5%
Acid-insoluble ash <1 %
SO2 <50 mg/kg
Free methyl, ethyl and isopropyl alcohol <1 %
Lead <5mg/kg
Arsenic <3mg/kg
Total plate count < 1000/g
Yeast and mould < 100/g
Coliforms absent in 1 g
E. Coli absent in 1 g
Staphylococcus aureus absent in 1 g
Salmonella absent in 25 g

Verification Status