Storage Type : Cool Place
Style : Preserved
Specification : Pickled
ingredients : Small Cucumber
Instruction for use : Eating
Preservation Process : Salt, Syrup, Vinegar, Water
1800 -1850 cartons/ cont 20 FT
Storage Type : Cool Place, Style : Preserved, Specification : Pickled, ingredients : Small Cucumber, Instruction for use : Eating, Preservation Process : Salt, Syrup, Vinegar, Water
Gherkins Specification:
In 260 Ltr Barrels
Type: Pickled
Salt Level: 3.10 to 4.60
Acid Level: 1.50 to 2.60
Calcium Chloride: 0.2% 0.3 %
Quality Documents Phytosanitary Certificate
Shipping Documents Invoice, Packing List, Bill Of Lading, Certificate Of Origin
Port of Discharge Mangalore Port, India
PRE-SHIPMENT INSPECTION According to the specifications of the Export Promotion Council and as per customer requirements for Weight & Quality. Inspection costs will be paid by the buyer.
MOQ 1 X 20Ft container.
Pickled gherkins are small cucumbers that have been preserved in a brine or vinegar solution, often seasoned with various herbs and spices. These gherkins are crunchy, tangy, and slightly sweet, making them a popular condiment or snack. They can be enjoyed on their own, added to sandwiches, burgers, or salads, or served as part of a charcuterie board. The pickling process not only enhances their flavor but also extends their shelf life, making them a pantry staple in many households. Depending on the recipe, pickled gherkins may also include flavors like garlic, dill, mustard seeds, and peppercorns.
Pickled gherkins are small cucumbers that have been preserved in a brine or vinegar solution, often seasoned with various herbs and spices. These gherkins are crunchy, tangy, and slightly sweet, making them a popular condiment or snack. They can be enjoyed on their own, added to sandwiches, burgers, or salads, or served as part of a charcuterie board. The pickling process not only enhances their flavor but also extends their shelf life, making them a pantry staple in many households. Depending on the recipe, pickled gherkins may also include flavors like garlic, dill, mustard seeds, and peppercorns.