PT Darmawan Saylendra

we sell dried coconut copra with large quantity

Concept - liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder. Availability - 100% Coffee or different Coffee chicory blends like 70/30, 60/40, 50/50, 40/60, 30/70 are available. Price Range - $3.80 /kg - $ 6 /kg and above. Pack Size : i> 2gm - 5 Kg ii> Bulk Pack of 25 kgs in Cardboard carton with Polyliners. Packing Type : Jars, Pouches, Tins & Sachets Minimum quantity : 1 tone / LCL Cargo. Load ability - 7.5 MT/20'FCL, 17.5 MT/40'FCL Shelf Life - 2 Yrs.

Concept - When the coffee hits the ground, the water has been evaporated and it has dried into small, round crystals. Freeze drying coffee involves a few steps. ... The coffee ice is broken into granules. They're then sent to a drying vacuum, where the ice vaporizes and leaves behind instant coffee granules. Availability - We are trading in Freeze dried coffee and can offer from different origin like Vietnam , Brazil , Equador, Malaysia, Mexico, Spain & Columbia. Price Range : $7.1 / Kg - $7.35 / Kg Packing Size : Bulk in 25 Kg / Carton. Minimum Quantity : 1 Container 20 Ft Load ability : 7.5 MT/ 20 Ft, 16.35 MT / 40 Ft. We can also offer FCA / Ex – Warehouse Europe. Shelf Life : 2 Yrs.

Copra We make high-quality copra by drying fresh coconut meat (kernel) in hybrid solar dryers. With efficient and continuous drying technology, we can reduce the moisture content of fresh coconut kernels from around 50% to lower than 6% within 48 hours. This result can be achieved by utilizing solar energy during daylight and renewable energy from smokeless biomass burning all night long. Moisture content: maximum 6%, Free Fatty Acid content: maximum 0.5%, Green: 0%, Burnt: maximum 2%, Smoky: maximum 5%, Rubbery: maximum 5% We only pick mature coconut fruits for the drying process, coconut must be put in a dryer immediately after opening to prevent microbes such as fungus, mold, and bacteria to grow. We keep the temperature in the oven dryer between 60 to 70 degrees Celsius. We inspect the copra periodically during the drying process, any damaged copra should be removed from the oven dryer immediately.

Concept - liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder. Availability - 100% Coffee or different Coffee chicory blends like 70/30, 60/40, 50/50, 40/60, 30/70 are available. Price: 264-416.84/kg and above

Copra edible is dried sections of the meat of the coconut, the kernel of the fruit of the coconut palm (Cocos nucifera). Copra is valued for the coconut oil extracted from it and for the resulting residue, coconut-oil cake, which is used mostly for livestock feed. copra.

Dry Coconuts / Coconut Copra : Natural Sun Dried, Half-Cut, Coconut Kernals Type : Cup copra [cut into appx 2 equal pieces] Cultivation Type Common Grade : I / II - Agmark Color : Testa-Dark Brown / Meat-Ash white Taste / Odour : Not objectionable taste or odour Moisture : 6% max Oil content : Min 70.0% Package : PP bag / Net bag Place of Origin : Surabaya, Indonesia Port Of Loading : Tanjung Perak Port Delivery Term : FOB / CFR / CIF Payment Term : TT / LC / Both Packing : As per buyers' requirement MOQ : 20' / 40' FCL

Crude Protein Content - 18.0% min. Moisture Content - 12.0% max. Oil Content - 8 - 12% Aflatoxin - 50.0 ppb Sand/Silica - 5.0% max Odor - nut-like & pleasant resembling roasted Coconut w/ no trace of burnt odor Color/appearance - light brown to brown, fibrous cake or Piece of cake or meal