Indian Export

1.Product name Frozen mussel meat for canned mussel 2.Origin Thailand 3.Size 100-200g,200-300g,300-500g 4.Processing Boiled,shell off 5.Packing 10kg /ctn or as your requirements 6.Loading Ningbo,Xiamen 7.Quantity 4-10 containers per month 8.Delivery Within 20 days onece order confirmed 9.Documents Invoice,packing list,B/L,health Certificate,Certificate of origin

Product Name Frozen Half Shell Green Mussel Latin name Size 6-9cm and 9cm+ Processing B.Q.F Packing 10kg or 20kg carton standard exporting package or according to customer's requirements MOQ 1*40FCL/26-28mt 10% more or less Loading port Any Delivery within 15 days after receiving deposit Payment Term 30% advance payment by T.T,70% balance against copy of B/L by T.T or L/C Documents 1.Bill of Lading 2.Health Certificate, 3.Certificate of Origin, 4.Packing List, 5.Commercial Invoice 6.Form A/ Form E 7.Other fishing documents by custmers

High in Protein: Scallops are a good source of lean protein, which is essential for muscle repair and growth. Low in Calories: They are relatively low in calories compared to other protein sources, making them a good option for those watching their calorie intake. Rich in Vitamins and Minerals: Scallops contain various vitamins and minerals such as vitamin B12, magnesium, and potassium, which are important for overall health and well-being. Heart Health: Scallops are low in saturated fat and high in omega-3 fatty acids, which can help reduce the risk of heart disease and improve cardiovascular health. Supports Thyroid Function: Scallops are a good source of iodine, a mineral that is essential for thyroid function and metabolism regulation. Boosts Immunity: The vitamins and minerals found in scallops, such as vitamin C and selenium, can help boost the immune system and protect the body against infections. Promotes Eye Health: Scallops contain antioxidants like vitamin A and zeaxanthin, which are beneficial for eye health and may help prevent age-related macular degeneration. Supports Bone Health: Scallops contain nutrients like calcium and phosphorus, which are important for maintaining strong and healthy bones. Overall, incorporating scallops into your diet can provide a range of health benefits, making them a nutritious addition to any meal.