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Content of Choline Chloride - 60% min
Loss on drying - 4.0 max
Particle size (20 mesh sieves) - 95% min
Heavy metal (Pb) - 0.002 max
TMA - 1000 ppm max
Description of Choline Chloride
Specification: Feed grade.
Contents:50%,60%,70%,75%,98%
Choline Chloride has the formula C5H14CINO.the carrier of the powder product is Corn cob or Silica.
Corn cob base Choline Chloride is yellow brownish dry powder and Silica base Choline Chloride is white dry powder.
Function and Usage:
Uses
[1] Choline Chloride is one kind of vitamins,it is the essential component of lecithin. And it is very important for the nutrition and growth of the animals.
[2] To prevent the accumulation of fat in livers and kidneys and avoid its pathological changes.
[3] To enhance the health of animals and to improve its ability to anti-illness.
[4]To increase the growth rate and laying rate to increase the survival rate Of baby pig.
[5]to increase the growth and survival rate of fishes promote its propagation
[6] to ensure the proper functioning of the nervous system of animals .
DL-Tartaric Acid, E330,CAS no.133-37-9, is a 1:1 mixture of L-Tartaric acid and D-Tartaric acid. DL Tartaric acid and its derivatives have a plethora of uses in the field of food and beverage.
As an experienced DL-Tartaric Acid manufacturer and supplier, we has been supplying and exporting DL-Tartaric Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
DL-Tartaric Acid Specification
Item Specification â??FCCIV/BP98
Name DL-Tartaric Acid
Appearance White powder
Purity(as C4H6O6) >99.7%
Molecular formula C4H6O6
Melting Point 200-206�ºC
Loss on drying <0.2%
Residue on Ignition <0.1%
Chloride <0.01%
Sulfate <0.015%
Oxalate <0.035%
Heavy metals(as Pb) 0.01%
Arsenic (as As) < 0.0003%
Calcium < 0.02%
Dl Aspartic Acid, CAS No.617-45-8, is a mixture of L Aspartic Acid and D Aspartic Acid manufactured through fermentation, available as white powder. Dl Aspartic Acid is an amino acid widely used in nutritional supplements, nutrition enhancers, dietary supplements, health food additives, pharmaceutical raw materials, sports supplements, sports nutritional supplements, and bodybuilding supplements.
As an experienced Dl Aspartic Acid manufacturer and supplier, we has been supplying and exporting Dl Aspartic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Product Description
Categories Amino Acids
Qty in 20â??FCL 10000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 1783-96-6
HS Code 292249
Specification Feed/Food Grade
DL-Malic Acid, E297, CAS no.617-48-1, is a isomer of L-Malic Acid manufactured through chemical synthesis, available as White crystals or crystalline powder. DL-Malic Acid used in foods such as wines, beverages, fruit juices and chewing gums. Malic acid can be added in cool drinks, powder drinks, lactic acid drinks, milk drinks and fruit juice drinks to improve their tastes and flavors. Malic acid is often added together with Aspartame, an artificially synthesized dipeptide sweetener, into soft drinks as the flavor stabilizer.
As an experienced DL-Malic Acid manufacturer and supplier, we has been supplying and exporting DL-Malic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
DL-Malic Acid Specification
ITEMS STANDARD
Appearance White crystals or crystalline powder
Assay 99.0 100.5%
Specific Rotation -0.10 o +0.10 o
Residue on ignition 0.10% max
Water-insoluble substance 0.1% max
Fumaric Acid 1.0% max
Maleic Acid 0.05% max
Heavy metals(as Pb) 10 ppm max
Arsenic(As) 4 ppm max
L-Citrulline DL-Malate, CAS No.54940-97-5, manufactured through chemical synthesis from L-Citrulline and Dl-Malate(1:1) or (2:1) , available as white powder used as nutritional supplements. It used as nutritional supplements in food and beverage industries.
As an experienced L-Citrulline DL-Malate manufacturer and supplier, we has been supplying and exporting L-Citrulline DL-Malate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
L-Citrulline DL-Malate Specification
CAS Number 372-75-8
Molecular Formula C6H13N3O3
Molecular Weight 175.19
Assay 98.5-101.0%
Appearance White crystals or crystalline powder
Odor Characteristic
Loss on drying 0.2% Max.
Dosage 6 grams a day
Specification 98%min
Main benefits Increase nitric oxide, Reduces Lactic Acid and Ammonia, increase energy
Applied industry Sports nutrition,fitness, bodybuilding
DL-Methionine, CAS No.59-51-8, is a essential amino acid manufactured by chemical synthesis. L-methionine is manufactured by optical resolution of the DL-Methionine. Function and uses: used in hepatic therapeutics and drugs for preventing hepatic impairments. L-methionine is used as a nutritive supplement in infant milk preparations, health foods and as a component of sports supplements.
As an experienced DL-Methionine manufacturer and supplier, we has been supplying and exporting DL-Methionine for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
DL-Methionine Food Feed grade Specification
ITEM STANDARD
Appearance White Crystalline Powder
Assay (on dry matter) % 98.5-101.5
Clarity of Solution Clear, colorless
Transmittance % 98.0
PH Value(1g/100ml in water) 5.4-6.1
Chloride(As Cl) % 0.05
Heavy Metals(As Pb) % 0.002
Lead (As Pb) % 0.001
Arsenic (As AS) % 0.00015
Sulfate(SO4) % 0.02
Ammonium( As NH4) % 0.01
Loss on drying % 0.5
Residue on ignition(as sulphate ash) % 0.1
Organic Volatile Impurities Meets the requirement
Kojic Acid, CAS number 501-30-4, is a chelation agent produced by several species of fungi, especially Aspergillus oryzae, which has the Japanese common name koji, appears as an off-white crystalline powder. It is often used on cut fruits to prevent oxidative browning, and it is also used in seafood to preserve pink and red colors. Kojic acid also has antibacterial and antifungal properties. Kojic acid also acts as both antioxidant and bleaching agents in cosmetic creams.
As an experienced Kojic Acid manufacturer and supplier, we has been supplying and exporting Kojic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Kojic Acid powder Specification
ITEM STANDARD
Apperance Almost White Crystalline powder
Assay % 99
Melting point 152-156
Loss on drying % 1
Ignition residue 0.1
Chloride(ppm) 100
Heavy metal(ppm) 3
Arsenic (ppm) 1
Ferrum (ppm) 10
Microbiological test Bacteria: 3000CFU/gFungus: 100CFU/g
L-Aspartic Acid, CAS No.56-84-8, is the L-isomer of Aspartic Acid, available as White crystalline powder. L-Aspartic Acid is an essential amino acid for building proteins. So itâ??s widely used as nutrition supplements. L-Aspartic acid is also an important material in manufacturing of aspartame. As L-Aspartic Acid Manufacturers, Suppliers and Wholesalers in China , we supply food and feed grade L-Aspartic Acid, also D-Aspartic Acid and DL Aspartic Acid.
As an experienced L-Aspartic Acid manufacturer and supplier, we has been supplying and exporting L-Aspartic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
L-Aspartic Acid Food grade Specification
DESCRIPTION White, oderless crystals or crystalline powder having a slightly acid taste. It is slightly soluble in water but insoluble in alcohol and in ether.It melts at about 270.
Chemical Name L-Aminosuccinic Acid
Molecular Formula C4H7NO4
Structural Formula
Molecular Weight 133.10
SPECIFICATION
(FCCVII) Identification Corresponds
Assay(as C4H7NO4)è?½ 98.5% â?? 101.5%(Calculated on the dried basis)
Heavy Metals(as Pb) 10mg/kg Max
Lead 5mg/kg Max
Loss On Drying 0.25% Max
Residue on Ignition 0.1% Max
Specific Rotation +24.5 ~+26.0(after drying)
Arsenic(as As) 2mg/kg Max
MAIN FUNCTION AND PURPOSE L-Aspartic acid can be added into cool drinks as nutrition supplement. It is used in medicine as ammoniac detoxicating agent, hepar function accelerator or fatigue refresher. And it can also be used in biochemical reagent, medium and intermediate in organic synthesis.
PACKING 25KG net in Plastic Woven Bag lined with PE bag, 18MT/20FCL(on pallet) or 20MT/20FCL(without pallet).
STORAGE Kept airtightly in a light-proof, dry and cool place.
L-Citrulline, CAS No.372-75-8, is a �±-amino acid manufactured through fermentation, white crystalline powder that is dissoluble in water, used as nutritional supplements. L-Citrulline is also available as L-Citrulline DL-Malate. L-Citrulline is a non-essential amino acid that acts as an intermediate in the urea cycle, functioning along with Arginine and Ornithine to rid the body of ammonia. It is commonly used for heart disease, body building, increasing energy, and for improving athletic performance. L-Citrulline is used as an additive in functional foods, health foods and nutritional supplements.
As an experienced L-Citrulline manufacturer and supplier, we has been supplying and exporting L-Citrulline for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
L-Citrulline powder Specification
ITEM STANDARD
Appearance White powder
Assay(%) 95.5 â?? 101.0
Specific Rotation() +24.5 +26.8
Transmittance(%) 98.0 Min
Paticle size 60mesh
Cl(%) 0.02 Max
SO4(%) 0.02 Max
Fe(ppm) 10.0 Max
As(ppm) 1.0 Max
Loss on drying(%) 0.30 Max
Ash(%) 0.10 Max
Total plate count(cfu/g) 1000 Max
Yeast & Moulds(cfu/g) 100 Max
E.coli Absence
Salmonella Absence
