Jumbo is a local avocado variety native to East Africa. This naturally occurring variety is heavier than Hass and Fuerte's counterparts.
Although it is usual to experience less taste when it comes to larger fruits, the jumbo avocado seems to have a different logic altogether. They are very fleshy, creamy, and tasty with high-fat content. A definite complete meal.
Key Features:
Size: Significantly larger than average avocados.
Taste and Texture: Creamy, buttery texture with a rich, nutty flavor.
Ripeness Indicator: Skin yields to gentle pressure when ripe.
Shelf Life: Excellent shelf life, can be stored at room temperature, then refrigerated.
Nutritional Value: High in healthy fats, fiber, potassium, and vitamins.
Ugandan Jumbo Avocados are a superior choice for their size, taste, and quality, offering a delicious and versatile addition to any diet.
Wina avocado is jumbo and famous in Indonesia. The weight of one Wina avocado can reach 1.3 kilograms to 1.8 kilograms. Sometimes we ca find Wina Avocado which weiht is up
to 2 kg per fruit. Wina avocado fruit is slightly rounded like a ball. The skin is shiny green and thick, so it lasts longer when stored.
Hass Avocado Over the years, the avocado has been called an alligator pear, custard apple, butter pear and vegetable pear. The name alligator pear originated from a the specimen that has a rough skin similar to the hide of our Everglades beast of the swamps.
The Hass avocado is a variety of avocados with dark green, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur horticulturist Rudolph Hass, who also gave it his name.
Owing to its taste, size, shelf-life, high growing yield, and in some areas, year-round harvesting, the Hass cultivar is the most commercially popular avocado worldwide.
MOQ: 10 MT
Supplied from Colombia, Ecuador, Kenya, Uganda, Vietnam and Indonesia.
