The Macadamia Oil is cold pressed from the best quality of Macdamia nuts grown in South Africa. Macadamia Oil is very versatile in its use and is well known for its health benefits. It contains high amounts of Iron, Magnesium, Calcium, Calium, Vitamin A, B1,B2 and E.
Its wonderfully smooth buttery flavor makes Macadamia Oil perfect for roasting, baking. Due to the smoke point of 210 -234 degrees it can also be used for deep-frying.
Macadamia oil has many health benefits, including its ability to support heart health, skin health, and brain health.
Macadamia oil is high in monounsaturated fats, which can help lower cholesterol levels and reduce the risk of heart attack and stroke.
Macadamia oil is cholesterol-free, which can help maintain heart health.
Macadamia oil is sodium-free, which can help people who are watching their salt intake
Product Description :
Produced by means of mechanical operation using the method of the first cold pressing
This delicate unique vegetable oil is produced according to special vitamin-preserving technology using Australian macadamia nut kernels.
In the process of macadamia nut oil production by cold pressing method the oil is not processed with alkali, extraction method is not applied, and no hexane fraction is used; no chemical additives or pigments are used. Its molecules are preserved alive and natural. The oils produced by such method are valued for their nutritional and therapeutic properties. They contain all necessary and useful elements and vitamins that are perfectly perceived by living cells.
Food that is cooked with the help of unrefined oils is not only very delicious but at the same time is very useful as it doesn’t cause obesity and vascular occlusion. Such food may even help to work off excess weight.
Price of product ( USD price or FOB price) :
on request
Product origin :
Ukraine
Key Specifications/Special Features :
High-quality ecological edible oil
Minimum Order Size and Packgaing details :
Packed in glass bottles 0.1L, 0.35L, 0.5L | MOQ 5000USD
