Are you fond of black raisins? Do you love to eat them raw or use them frequently in your cooking? Then you are in the right place. We Sachin Farmtech Private Limited is the best black raisins suppliers in India.
Black raisin, the most popular variety of dried grape is widely known for its sugary taste and juicy flavour. But the truth is that this tiny fruit has much more to offer to us. It comes with quite a few medical properties which are why we supply it to customers worldwide and have become the best black raisins supplier in Bijapur.
These also have plenty of medical and natural compounds that improve the texture of your skin and hair.
For your convince, the following are some of the benefits of black raisins for your skin and hair that makes us the best black raisins importer.
Keeps your Blood Free from Impurities
It is hard for us to keep our blood free from toxins, waste materials and several other impurities, which eventually result in dry, acne-prone, unattractive facial skin. Here in comes the importance of black raisins. Being an excellent source of natural antioxidants, they accelerate the functions of the liver and the kidney that helps get clean and clear skin.
Therefore choose our products as we are the best black raisins exporter.
Raisin is the product prepared from the sound dried grapes of the varieties conforming to the characteristics of Vitis vinifera L. processed in an appropriate manner into a form of marketable raisin with or without coating with suitable optional ingredients.
We can offer various types of Raisins
SULTANAS are mainly used in the traditional cakes, breads and biscuits.
CURRANTS are used for baking hot cross buns and cooking.
MUSCAT used especially in fruitcakes.
DARK RAISINS are most popular for cooking, baking, salads and desserts.
GOLDEN RAISINS used wherever a light colored raisin is desirable. Popular for fruitcakes and confections.
Golden Yellow / Dark Raisin/ Bakery (Malayar) Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin
Raisins are dried grapes. The drying process concentrates both the nutrients and sugars present in grapes, making raisins nutrient-dense and calorie-dense.
