Buyer is interested to receive quotations for the following RFQ -
Product Name : Fresh Meat
Specifications:
Type : Pork Meat, Beef And Lamb Meat, White & Black Liver
Quantity Required : MOQ
Packaging: Poly Blocks
Note: Need Certification Of EC
Buyer is interested to receive quotations for the following RFQ -
Product Name: Frozen Meat
Specifications :
Type: Beef And Pork
Beef -
Must Be US Origin
Qty: 1 Fcl X 12
1. Beef Brisket/short Plate
2. Rib Finger/rib Finger
3. Outside Skirt
4. Brisket Whole/point
5. Shoulder Lean Core/top Blade
6. Short Rib Bone-in
7. Boneless Short Rib/short Rib Boneless
8. Back Rib
9. Shoulder Sheath/chuck Plat
The Below Items Can Be Up To 50% Non US
Beef Shank
Qty: 20 FCL x 12
Cleaned Beef Tripe
Qty: 10 -20 FCL x 12
Pigs Feet
Qty: 20 -50 FCL x 12
On All Beef And Pork, Need Specs, Procedures, Max Qty And Pricing
Please quote for the following wholesale product requirement -
Product Name : Fresh Meat
Specifications:
Type : Pork Meat, Beef ( legs, shoulder)And Lamb Meat, White & Black Liver
Style : Fresh
Quantity: 1'20 feet container
Payment Terms: 100% LC at sight with bank approval and no advance payment
Note: Need EC certifications
Please quote for the following wholesale product requirement -
Product Name: Fresh Meat
Specifications:
Type : Pork Meat, Beef And Lamb Meat, White & Black Liver
Quantity Required : MOQ
Packaging: Poly Blocks
Note: Need Certification Of EC
Kindly contact who has Ec Certification & can agree on 100 % LC at other Documents
Please provide a quotation to the following requirement from importer -
Product Name : Fresh Meat
Specifications:
Type : Pork Meat, Beef And Lamb Meat, White & Black Liver
Style : Fresh
Need EC certifications
Note: prefer only LC Payment term
Quantity Required : MOQ
