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Makhana, also known as Fox Nuts derived from lotus seeds, undergoes harvesting, peeling, and sun-drying before puffing up when roasted. This low-calorie, nutrient-rich snack aids digestion, boosts immunity, and holds significant value in Ayurveda for its medicinal properties, offering a crunchy delight packed with health benefits. Quality - A Grade Size of Fox Nuts - Any size between 9 to 22 mm available Flavors Available- Classic Salted, Cheese, Peri Peri, Organic Mint, Tangy Tomato, BBQ, Mexican, Lemon Chilli, Salt N Pepper.
Fox Nuts, also known as Lotus Seed or Makhana. With its delicate taste, crisp texture, and remarkable health benefits, Makhana has emerged as a sought-after superfood, captivating taste buds across continents. The nutritional value of Fox Nuts is attributed its high fibre content, low glycemic index and phytochemical constituents. It is low in calories. They are good sources of magnesium, potassium, manganese, protein, and phosphorus. The health benefits of Fox Nuts includes weight loss, improved heart health, improved bone strength, Anti-ageing property, controls blood sugar levels, detox agents, improved cognitive function and better digestion. The product specifications are provided below. Product Size Available: 6 Suta Plus Handpicked, 6 Suta Plus, 6 Suta Handpicked, 5 Suta Plus Handpicked, 5 Suta Plus, 5 Suta Handpicked, 5 Suta Grade: Grade A+ Drying process: Natural Dried Moisture: 7.00% to 9.00 % Features: Gluten Free, Natural Taste, Non-Harmful, No Artificial flavours, No Preservatives * Price will vary with the product size. We ensure the best quality of products. Customer delight and product quality are utmost important factors for us in order to make our clients happy and have a long term association.
Product: Fox Nut (Processed and Puffed) India is one of the largest and the best quality Fox Nut (Makhana) producing countries in the world. And within India, Bihar is the top Makhana producing state. It is a part of Indian vegetarian cuisine for a long time. The nutritional value of Makhana is attributed its high fibre content, low glycemic index and phytochemical constituents. It is low in calories. Its fibre content acts as an absorbent. Because of this property, it is commonly used for treating diarrhea. 100 grams Makhana (fox nuts) contains 350 calories from which 308 calories come from carbohydrates and 39 calories from protein content. It has an insignificant amount of fats and no trans-fat. Moreover, it is high in potassium and provides a little amount of calcium. Health Benefits of Makhana Maintains Kidney Health. Makhana ensure kidney health by controlling the blood flow and regulating urination. Healthy Heart. Detoxifies Liver. Good For Diabetic Patients. Make Bones Strong. Weight Loss. Hormonal Balance.
The importance of white maize or Corn is due to its wide diversity of uses. It is used both as food for human and feed for animals. White Maize has its significance as a source of a large number of industrial products besides its uses as human food and animal feed. It is used in various forms such as - corn meal, cornflakes, popcorns, corn flour, baby corns, corn cooking oil etc. It is also a major source of starch, and a major ingredient in home cooking. The starch, the major constituent of the corn kernel, is used in its native form or after chemical or enzymatic modification, in foods and industrial products. The starch is also converted into glucose or fructose for use as food sweetness. Glucose can be fermented in to ethanol for fuel or beverages or into many other chemicals. Specifications:- Moisture: 12% �?�¢?? 14% max Foreign Matter: 2% max Broken: 2.5% max Damaged Kernels: 5% max Admixture: 2% max Shriveled /Immature grains: 2.5% to 4.5% max Weevilled grains:1% max