\"Organic coconut vinegar is produced from the nourishing sap of the coconut blossom, at the low glycemic index. It�?�?�?�¢??s similar to vinegar cider, but much more nutritious, the sap is grown for 12 months to develop a delicious coconut vinegar loaded with lots of health benefits. Organic coconut vinegar is a wonderful promoter of healthy digestion, immunity, healthy metabolism, proper pH balance for whole body wellness. You can use this in place of any vinegar in your favorite dressings, sauces and recipes.\"
Coconut products is still needed throughout the world, it can have significant impact on price increases. We provide this Coconut on an ongoing basis and can serve exports to your country. With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe. With our full support we help you become an importer of the products we sell.
Semi Husked Coconuts Husked coconut weight range available from 200 gms to 800 gms. The shelf life of the semi husked coconuts (Brown coconuts) is 50 to 70 days. Keep the coconuts in dark place and avoid direct sun light it will helps to increase the shelf life. Key Specifications/Special Features : Nut, 25 Nuts in PP bag, 13 to 14 Kgs/Bag, 2000 to 2100 Bags in 40 ft Container, 950 to 1000 Bags in 20 ft Container Type - Fresh Cultivation Type - Organic Style - Natural A coconut is a fibrous one-seeded drupe, also known as a dry drupe. However, when using loose definitions, the coconut can be all three: a fruit, a nut, and a seed. Husk Type - Semi Husked Packing :- 20-25 Pieces Per Bag Size :- 12 - 15 cm (Approx) Coconut is very nutritious and high in fiber as well as vitamins and minerals.
Desiccated coconut is coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible. There are a number of different styles of desiccated coconut used around the world, and availability of this coconut product varies, depending on the region where one is shopping. If desiccated coconut is not available, regular dried coconut can be used as a replacement, although dried content tends to have higher moisture content, despite the "dried" in the name. One of the most common forms of desiccated coconut is an unsweetened, very powdery product which is produced by drying shredded coconut and then grinding the shreds. It is also possible to find coarser desiccated coconut, such as desiccated shreds and even flakes of coconut. Many producers also make sweetened versions. The label should clearly specify whether or not the coconut has been sweetened. Desiccated Coconut Powder is obtained by drying ground or shredded coconut kernel after the removal of brown testa. It finds extensive use in confectioneries, puddings and many other food preparations as a substitute to raw grated coconut.