Basil Group has a network of Australian producers to supply your wholesale dairy requirements at competitive prices. We adhere to the highest national standards and understand that quality and food safety is a paramount.
We offer a diverse range of dairy products to accommodate to your consumption needs:
Skim and Whole Milk Powder -
The powder has the same level of protein as fresh milk and can be used for both retail purposes or in the manufacture of food products.
Infant Formula -
Australian owned formula blends that are uniquely developed to the most stringent standards and packed with nutrients.
Protein Powder -
Are low in fat and are rapidly digested after exercise in order to assist in repairing and maintaining muscle tissues. A variety of protein blends are available ranging from appetite control, increased energy levels or muscle fat and boosting immune system.
For enquiries or further information on our products, specifications, pricing and logistics; please complete our Contact Us form. We will ensure to respond to you as soon as possible.
Basil Group has a network of Australian producers to source your wholesale flour requirements at competitive prices. We adhere to the highest national standards and understand that quality and food safety is a paramount.
We offer a diverse range of flour products to accommodate to your consumption needs:
All Purpose Flour -
Most commonly available in supermarkets and grocery stores. Typically used for breads, cookies, muffins and cupcakes.
Bread Flour -
Made from hard, high-protein wheat. It brings excellent structural to dough and can be used for artisan bread, bagels or pretzels.
Cake Flour -
Ultra-fine textured, soft wheat flour. This flour is excellent for baking cakes, muffins and cookies that requires softness throughout the baked product.
Pastry Flour -
The flour is between all-purpose and cake flour in terms of protein wheat content. When baked its known to be tender but crumbles when held. Typically it?s used for baking biscuits, brownies, and pie crusts.
Self-Rising Flour -
Flour with added salt and baking powder during the milling process. It?s suited for biscuits, cakes, muffins and pastries.
Whole Wheat Flour -
It has higher dietary fiber and overall nutrient content than white flours. It?s low in gluten and is typically used for bread.
For enquiries or further information on our products, specifications, pricing and logistics; please complete our Contact Us form. We will ensure to respond to you as soon as possible.
Basil Group has a network of producers around the world to source your wholesale sugar requirements at competitive prices. We adhere to the highest national standards and understand that quality and food safety is a paramount.
Our sugar products include:
ICUMSA 45 - Refined Granulated Sugar
One of the most refined forms of sugar. This is typically sold in the form of sugar bags, cubes and sachets, primarily for beverage use or production of syrup.
ICUMSA 100 - 150 - Extra Special Crystal Sugar
Primarily food grade sugar, often used in large scale baking, beverage use, or the production of confectionery.
ICUMSA 600-1200 - Consumable Raw Sugar (Brown Sugar)
Known for its rich, deep flavour and colour. Brown sugar can be a substitute for refined and maple sugar.
For enquiries or further information on our products, specifications, pricing and logistics; please complete our Contact Us form. We will ensure to respond to you as soon as possible.
Basil Group has a network of producers around the world to source your wholesale rice requirements at competitive prices. We adhere to the highest national standards and understand that quality and food safety is a paramount.
We offer a diverse range of rice products to accommodate to your consumption needs:
Basmati Rice -
Slender, long-grained rice, traditionally from the Indian sub-continent. It is renowned for its spicy aroma and flavour.
Brown Rice -
Medium, whole-grained rice, known for its nutty flavour and firmer texture. Often the popular choice for health conscious individuals due to its high nutrient and fiber content.
Japonica Rice -
Short and round-grained rice known for its sticky texture. Commonly used in sushi rolls and in the production of the popular Japanese alcoholic drink, "Sake."
Jasmine Rice -
Long-grained rice, primarily known for its unique fragrance. It is traditionally used in fried rice, stir-fry and in curries across South East Asia.
Parboiled Rice -
Long-grained rice partially steamed in husk to lock in extra nutrients usually contained in brown rice, with less cooking time required.
For enquiries or further information on our products, specifications, pricing and logistics; please complete our Contact Us form. We will ensure to respond to you as soon as possible.
Product Name: Milk Powder Non Dairy Creamer In 25kg Package
Non dairy creamer is white or creamy powder dried by spray with fluidity and stability. It is designed for rapid direct dispersion into hot consumer use beverages such as instant coffee, black tea, milk tea, cereal, seasoning & soup and infant formula. It can not only improve the color of coffee and tea, but also can make the taste flavor smoothness..
Non dairy creamer Series we have
Type Product Name Shelf life Package 20GP(KG)
35%Fat 1%Protien Non Dairy Creamer 24 months 25 KG/BAG 14000
35%Fat 1.5%Protien Non Dairy Creamer 24 months 25 KG/BAG 14000
35%Fat 2%Protein Non Dairy Creamer 24 months 25 KG/BAG 14000
35%Fat 2.5%Protien Non Dairy Creamer 24 months 20 KG/BAG 12000
28%Fat 1%Protein Non Dairy Creamer 24 months 25 KG/BAG 14000
28%Fat 2%Protein Non Dairy Creamer 24 months 25 KG/BAG 15500
32%Fat 2%Protein Non Dairy Creamer 24 months 25 KG/BAG 15500
60%Fat 2.5%Protein Non Dairy Creamer 24 months 25 KG/BAG 14000
73%Fat 3.0%Protein Non Dairy Creamer 24 months 25 KG/BAG 14000
Specification Of Non Dairy Creamer
Items Standards
Appearance White powder
Odor and taste Characteristic cream smell
Water (%) â?¤5.00
Fat (%) 35�±2
Carbonhydrate(%) N/A
Protein(%) 2%�±0.1%
Ash(%) â?¤2.0%
Total plate count(cfu/g) â?¤10,000
E.Coliform(MPN/100g) â?¤30
Pathogen Negative
Conclusion: The product conforms to the standard .
Packaging: 25 KG/BAG
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Our milk powder is produced trough high temperature spray dry process. The powder when mixed again with water, carries the original pure homogeneous and full taste of fresh milk.
Full cream milk powder
Fat: not more than 26%
Protein: not more than 24%
Skimmed milk powder
Fat: not more than 1,5%
Protein: not more than 32%
