Technical acid casein have good binding properties and are used for the manufacture of paper coatings, adhesives, paints, cocrete, textile fabrics and cosmetics.
Industrial 'a' grade casein
We are into producing & exporting of 'a' grade casein. Our a grade casein is used across industry verticals like leather industry, chemical industry, paper making, emulsion industry, medicine industry and plant. These a grade casein is also used as an additive for polishing, dyeing & coloring. Available in color and luster of milk white with a mesh size of 40m, 60m, 90m. These casein is packed in multiple oven plastic liner bags with inner liner up to 50kg weight net. Can be stored under cool, dry, clean ware house conditions until the valid date expires
Industrial 'b' grade casein
We are specialized in manufacturing premium quality 'b' grade casein, which is used in various industrial applications like leather industry, chemical industry, emulsion industry, medicine industry and many more. Our b grade casein is packed in multiple oven plastic liner bags and can be stored under cool and dry place having some yellowish in color , with a mesh size of 40m, 60m, 90m
Angel Sodium Caseinate is the dry product obtained by reaction of edible casein or casein curd coagulum with food grade neutralizing agents followed by drying
Calcium Caseinate, CAS no.9005-43-0, is a protein produced from casein in skim and sometimes 1% milk, and functions as a calcium and protein supplement. Calcium Caseinate supplies the necessary amino acids for human bodies and reinforces the absorption of calcium inside human bodies. It uses as thickening, emulsification and formability properties, and used in nutrition beverages, cheese, bread and baked goods. It is a protein that can also be used as dietary supplement for bodybuilders and other athletes.
As an experienced Calcium Caseinate manufacturer and supplier, we has been supplying and exporting Calcium Caseinate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Calcium Caseinate Specification
APPEARANCE CREAM WHITE POWDER
PROTEIN (DRY BASIS) 90.00%
MOISTURE 5.5%
PH 6.3- 7.0
ASH 6.00%
FAT 1.5%
TOTAL PLATE COUNT 20000G
Calcium 1.00
PATHOGENIC BACTERIA NEGATIVE
YEAST/MOULD 50/G MAX
Sodium Caseinate, E469, CAS no.9000-71-9, protein-rich milk derivative. It supplies essential amino acids, carbohydrates, sodium, calcium, and phosphorus. Sodium Caseinate is an excellent emulsifier and thickening agent that is commonly used in the food industry to improve the retention of fat in foods and water, prevent syneresis, contribute to the uniform distribution of the various ingredients in the food processing, and improve the texture and taste of food. It is often used in bread, biscuits, candy, cakes, ice cream, yogurt drinks, and margarine, gravy, fast food, meat and seafood products.
As an experienced Sodium Caseinate manufacturer and supplier, we has been supplying and exporting Sodium Caseinate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Sodium Caseinate Specification
ITEMS STANDARD
Appearance Creamy Powder
Content % 90.0
Moisture % 6.0
Mold g 10
PH 6.0-7.5
Fat % 2.00
Ash % 6.00
Viscosity Mpa.s 200-3000
Solubility % 99.5
Total Plate Count 30000/G
Pathogenic Bacteria Negative
E.coil Not available at 0.1g
Salmonella Not available at 0.1g
Casein is the main protein found in milk which contains 21 amino acids. It is completely insoluble in water, completely stable in alkali, and heat stable.
Casein manufactured by us includes Sodium Caseinate, Calcium Caseinate, Technical Casein, Industrial Casein, Edible Casein, and various other types of Casein. We can customize Casein as per our client's requirements.
Product Name: Casein phosphopeptide
Other Name: CPP
Appearance: White powder
Purity: 99%
CAS Number: 691364-49-5
EINECS number: 1592732-453-0
Standard: USP
Supplier: ZhenYiBio
Casein Phosphopeptide (CPP) is a biologically active polypeptide prepared by biotechnology using bovine casein as a raw material. It can be used in various nutrition and health foods, and can effectively promote the human body's ability to resist calcium, iron, zinc, etc. The absorption and utilization of mineral nutrients. The CPP molecule is composed of twenty to thirty amino acid residues, including 4 to 7 clusters of phosphoseryl. A large number of experiments have proved that CPP can effectively promote the absorption and utilization of divalent mineral nutrients such as calcium, iron and zinc.
