Fish maw is the dried form of fish air bladder.
Specification:
Origin: Vietnam
Color: Light Yellow, Yellow, White
Size: 12-25cm/piece
Shape: Butterfly shape, Tube shape,...
Type: Pangasius maw, seabass maw, catfish maw,
Shelf life: 2 years
Our Dried Shrimp is sourced from high-quality Vannamei shrimp, harvested in Vietnam and carefully processed to ensure premium taste and freshness. The shrimp undergo a meticulous cleaning process, followed by steaming in hot water, sun drying, peeling, and size sorting to deliver a consistent and flavorful product.
We offer dried shrimp in three size categories to suit various culinary needs: large (200-300 pcs/kg), medium (400-600 pcs/kg), and small (over 600 pcs/kg). With a maximum moisture content of 12%, our dried shrimp maintain optimal texture and shelf stability, boasting a shelf life of 12 months when stored properly.
Experience authentic Vietnamese dried shrimp with guaranteed quality and freshness, ready to enhance your recipes with natural flavor and aroma.
Origin: Vietnam.
Variety: vannamei.
Moisture: 12% max.
Shelf-life: 12 months.
Size: baby, medium, medium big, big and large
Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Packaging: 1kg vacuum PE bag * 10 PE bags/ carton.
We have a factory in Vietnam, contact us for the best and most suitable price.
Tube shape: 55 - 60pcs/KG Fish Maw contains rich proteins and nutrients. It nourishes 'yin', replenishes kidney and boosts stamina. It is effective in improving weak lung and kidney,
