Untoasted Soya Flour High-Protein Functional Ingredient
Untoasted Soya Flour is a premium-quality, high-protein ingredient derived from selected soybeans. It is widely used in the food industry for enhancing texture, protein content, and nutritional value. Our product meets international quality standards, making it suitable for human consumption and various industrial applications.
Product Benefits
High protein content (52% min).
Low-fat, high-fiber composition.
Enhances texture and nutritional profile in food products.
Physical Properties
Parameter Value
Color Creamish to yellow
Odour Mild, typical of soya
Texture Smooth powder
Appearance Fine powder
Chemical Properties
Parameter Value
Fat 1% max
Fiber 3.5 - 4% max
Protein 52% min
Moisture 10% max
Total Ash 0.3 - 0.4% max
Urease Activity 1.7 - 2.0 MGN/G
Acid Insoluble Ash 6.5 - 7% max
Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
Country Of Origin: Made in India
Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.
Food Applications
Ideal for baking and protein fortification.
Improves texture in various food formulations.
Used in health supplements and processed foods.
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