PRODUCT INFORMATION:

Product Name: SNAKEHEAD FISH FILLET
Origin: Vietnam
Ingredients: 100% fresh snakehead fish
Color: Natural white to light pink flesh
Style: Skinless or skin-on fillets, boneless
Flavor: Mild and slightly sweet with a firm, flaky texture
Condition: Frozen at -18�°C, cleaned, and vacuum-packed to maintain freshness and quality
Key Features:

High in protein and low in fat

No preservatives, additives, or chemicals used
Usage Instructions: Perfect for frying, baking, steaming, or grilling. Suitable for soups and traditional dishes.
Shelf Life: 18-24 months when stored at -18�°C or below


Packing Details:

Net Weight: 200g-500g per fillet (customizable sizes)

Packing: Vacuum-sealed pouches, 5 kg or 10 kg per carton box

Carton Dimensions: Customized to meet customer requirements


Product carefully processed and packed under strict quality control to deliver premium quality fillets.