Company Overview
VietDak Group is a leading Vietnamese enterprise specializing in the production, processing, and export of high-quality agricultural products. With the mission of bringing the essence of Vietnamese agriculture to the world, we are committed to the core values of "Quality – Sustainability – Long-term Partnership", offering reliable cooperation opportunities to international partners across continents.
Key Export Products of VietDak
1. Coffee – The Essence of Vietnam’s Central Highlands
Varieties: Robusta, Arabica, roasted and ground coffee, instant coffee.
Origin: Central Highlands (Dak Lak, Gia Lai).
Highlights: Rich aroma, smooth bitterness, and a lingering sweet aftertaste. Hand-picked and processed using modern technology to preserve natural flavors.
Certifications: HACCP, ISO 22000, Rainforest Alliance, UTZ.
2. Tea – The Spirit of Vietnam’s Mountainous Regions
Varieties: Green tea, black tea, oolong tea, herbal tea.
Origin: Northern highlands (Thai Nguyen, Ha Giang).
Highlights: Hand-plucked young tea leaves, fresh floral aroma, mild astringency with a sweet finish. Ideal for high-end markets and tea connoisseurs.
Certifications: Organic, ISO 9001, FDA (USA), EU Standards.
3. Pepper – Southeast Asia’s Black Gold
Varieties: Black pepper, white pepper, ground pepper.
Origin: Gia Lai, Dak Lak (volcanic basaltic soil).
Highlights: Naturally spicy, high essential oil content, dense and firm grains. Perfect for food processing and global retail distribution.
Certifications: ASTA, GMP, BRC.
4. Cashew Nuts – Nutritious Delights from Vietnam
Varieties: Raw cashew kernels, roasted salted, flavored cashews.
Origin: Binh Phuoc – Vietnam’s "cashew capital".
Highlights: Large kernels, crunchy texture, naturally sweet and creamy flavor. Processed without preservatives to meet healthy food standards.
Certifications: HACCP, ISO 22000, Kosher, Halal.
5. Cacao – Tropical Richness in Every Bean
Varieties: Dried cacao beans, cacao powder, cacao nibs, pure chocolate.
Origin: Central and Southern Vietnam.
Highlights: Deep chocolatey aroma, rich in polyphenols, ideal for chocolate making and health-focused products.
Certifications: Organic, Fair Trade, EU & US Food Grade.
6. Rice – The Pride of Vietnam’s Fertile Fields
Varieties: Jasmine rice, ST25 (World’s Best Rice), brown rice, organic rice.
Origin: Mekong Delta.
Highlights: Long, translucent grains with natural fragrance, soft and tender when cooked. Suitable for diverse culinary cultures across Asia, Europe, and beyond.
Certifications: Global GAP, ISO 22000, FDA, Halal, Kosher.
Why Partner with VietDak?
Consistent Quality – On-time Delivery – Competitive Pricing.
Transparent traceability system from farm to port.
OEM/ODM services for global private labels.
Professional export and customer support team with worldwide shipping capabilities.
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