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Chateau Palmer 2002 Bordeaux Red Blends from Margaux, Bordeaux, France "A successful wine for the vintage, this blend of 52% Cabernet Sauvignon, 40% Merlot, and 8% Petit Verdot boasts complex notes of menthol, black currants, plums, licorice, and a hint of cappuccino in its stunning aromatics. Dense, medium to full-bodied, with high levels of tannin in a big, full-bodied style (much in the spirit of such classic Bordeaux vintages as 1966, 1986, and 1996), this wine possesses superb purity and serious length, but should be purchased only by those with considerable patience and a good, cold cellar, since it will need plenty of time. Anticipated maturity: 2012-2028." We offer the best prices and selection!
All our sheep are raised in a natural, free-range environment. They are bred and raised with the animals welfare in mind and are free to roam around the paddocks in a completely stress-free environment. â?¢ Our animals are fed on natural and improved pastures all year round â?¢ No insecticides nor fungicides are used on the property â?¢ Our animals are hormone, steroid and antibiotic free â?¢ Our lambs go directly from the farm to the local abattoir â?¢ Majority of our lamb are second cross, renowned for producing high yielding low-fat carcasses â?¢ Our lamb carcasses range between 16â??24kg with fat score of 2-3 â?¢ Trace ability begins on the farm â?¢ YVL is naturally low in fat and cholesterol. Our lamb is processed humanely at the local Hi-Tech abattoir, which is just two hours away from air & sea ports, before our lamb is sent from the farm our regional Stock Agent, inspects the livestock. The lambs are processed and chilled for 24 hours prior to prime cutting. The abattoir is supervised by the South American quarantine inspection which meets stringent EC and USAD standards and is also Halal certified. Whole body or Cuts Fresh or frozen Delivered Air or Sea Trade Information: MOQ 25 MT FOB Price $ 300-700 / Metric Tons Payment Options LC T/T Unit Type Metric Tons Logistics Information: Processing Time 15 Days Port South America Port Supply Ability 500 MT / Month Packaging Details As per international standard requirement 10-20 Kg Carton PayLoad: 27 MT/ 40' container carton contains 4 poly bags x 5kg/per bag=20kg/per carton stored at -18o C.
We are excited to announce our new product! Salmon Red Caviar!! We have just partnered with one of the highest quality manufactures in the world of salmon red caviar. The unique Balck Sea Salmon provides the perfect host for our exquisite 100% organic wild Salmon Caviar. The Black Sea fed by fresh mountain streams carrying some of the worldâ??s purest rainwater provide perfect conditions for our special salmon to naturally mature. The vibrancy and pearl size provide the perfect burst of both freshwater and salty flavor and are a product of years of care and dedication. The Black Sea Salmon we harvest are part of hatchling program for long-term sustainability. Our caviar is the highest grade at Royal 1-2 The purest of red caviar available on the market no preservatives 100% organic Kosher Certified. No Slim extremely fresh taste and texture sold wholesale for bulk orders. Ships direct from manufacturer FEDEX / DHL worldwide.
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